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Asheville › Downtown › Bone and Broth
Bone and BrothB+Worth Trying
94 Charlotte St, Asheville, NC 28801
· Restaurant, Bar & grill
· 4.5/5 Google (805 reviews)
Reservations · Takeout
A lively Asheville steakhouse for rich broths, hefty steaks, and strong cocktails; excellent highs but with inconsistency and occasional service lapses at a premium price.
Why it gets a B+ for overall quality
Bone and Broth delivers solid neighborhood steakhouse dining with strong food quality anchored by exceptional bone broths and duck frites, paired with attentive, personable service. However, inconsistent steak execution—variable doneness and seasoning across visits—prevents the grade A territory that premium pricing suggests. The warm, cozy setting and generous portions make it competitive with respected local favorites, though it lacks the distinction or reliability to rank among the area's premier steakhouses.
Restaurant Summary
The room feels warm and bustling with a cozy bar and friendly servers who are mentioned by name. Diners talk about rich broths, big steaks, and cocktails that start the night right, saying things like, "Our server balanced space and attention perfectly." Expect an elevated casual vibe that suits celebrations without stiff formality. The cooking leans produce-driven steakhouse with Southern touches: bone broths, hot-honey duck frites, hefty ribeyes, and burgers with a little flair. When execution lands, steaks sing and portions satisfy; on off nights, seasoning and doneness can waver. It is best for guests who enjoy classic flavors with subtle twists rather than high-wire fusion. Families do fine here thanks to kid-pleasing staples: burgers, mac and cheese, fries, mashed potatoes, and simple sides. The broth bowl can be tailored, but picky eaters may prefer straightforward items over pricier steaks. No explicit kids menu noted, yet the comfort-food core makes it workable for most families.
At a Glance
- Rich, flavorful bone broths and standout duck frites
- Generous portions with celebratory atmosphere
- Steak doneness and seasoning can be inconsistent
- Premium pricing magnifies off-night frustrations
- Engaged, personable servers often elevate the meal
What Sets It Apart
- house_bone_broth_focus
- generous_steak_portions
- strong_cocktail_program
What People Love
- Hearty, comforting broths that warm the soul
- Duck frites with hot honey that steals the show
- Big, satisfying steaks and mashed potatoes
- Friendly servers who guide smartly through the menu
Points of Concern
- Steak doneness and sear vary between visits; verify temps on arrival
- Some dishes underseasoned or oversalted (fries, occasional steaks)
- Service pacing can lag on slower nights or with larger groups
- Premium pricing means misses feel costly
Service & Dining Experience
Service StyleTable Service
Average Cost$48-68 per person
ReservationsRecommended
What to Order
- Choose mid-tier steaks (NY strip) for best value-to-price
- Start with Brussels or deviled eggs to share
- If sensitive to heat or sweetness, ask for hot honey on the side with duck
Perfect For
- Date nights with cocktails and a steak
- Celebrating milestones without strict formality
- Travelers seeking a cozy Asheville steakhouse
- Locals wanting hearty portions and broths
Location Insights
Area: Leafy residential-meets-urban corridor just north of downtown; draws locals and visitors for dining and drinks.
Safety: Generally safe with steady foot traffic; typical well-lit Asheville side-street feel.
Nearby: Close to downtown hotels, offices, and neighborhood homes; convenient pre- and post-show dining spot.
Downtown AshevilleDowntown Asheville offers a dynamic dining environment with a range of restaurants from casual eateries to upscale establishments. The area is known for its craft breweries, farm-to-table restaurants, and a welcoming social atmosphere that blends Southern charm with modern trends.
Charlotte StreetCharlotte Street is a well-known corridor within Downtown Asheville featuring a concentration of bars, restaurants, and boutique shops. It is popular for its vibrant nightlife and diverse culinary offerings, making it a hotspot for both locals and tourists.
Practical Information
Opening Hours
Monday
Tuesday16:30–21:30
Wednesday16:30–21:30
Thursday16:30–21:30
Friday16:30–21:30
Saturday16:30–21:30
Sunday16:30–21:30
Available: Reservations, Takeout
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