Seemor
Korean BBQ EdinburghB+Worth Trying
22 Coates Cres, Edinburgh EH3 7AF
· Korean restaurant, Korean barbecue restaurant
· 4.5/5 Google (1172 reviews)
Reservations · Takeout
Lively Korean BBQ with quality meats, attentive guidance for first-timers, and good value sets; expect banchan refills when dining in, but some reports of inconsistent service and takeaway policy friction.
Why it gets a B+ for overall quality
Korean BBQ Edinburgh delivers solid neighborhood dining through excellent meat quality and marinades paired with attentive staff who guide first-timers and manage the interactive grill experience. While execution shows occasional variation and the compact dining room lacks destination appeal, strong loyalty and consistent positive recent trends confirm reliable quality. The grade reflects competitive performance with respected local favorites rather than the distinctive excellence needed for higher recognition.
Restaurant Summary
The room feels lively and welcoming, with staff guiding first-timers through the grill and swapping plates as the sizzle builds. Many diners gush about tender, well-marinated meats and generous banchan. The cooking leans classic Korean BBQ with an elevated traditional feel: pork belly, beef ribs, and japchae, plus some Japanese staples like katsu and teriyaki. It suits diners who enjoy hands-on, social meals more than avant-garde plates, and the set menus deliver strong value if you want variety. Families do well here thanks to kid-friendly options like chicken katsu, teriyaki, fried dumplings, and mild udon. Interactive grilling keeps kids engaged, though spice levels vary; staff can advise on milder picks. Note that dine-in banchan refills are common, while takeaway sides may be charged, so set expectations up front.
At a Glance
- Quality marinated meats and juicy chicken praised repeatedly
- Staff guide first-timers and change grills proactively
- Set menus offer strong value for groups
- Service can feel rushed or defensive to some diners
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- interactive_table_grilling
- generous_banchan_with_dine_in
- value_oriented_BBQ_sets
What People Love
- Satisfying sizzle and aroma at the table
- Generous banchan refills when dining in
- Value-forward BBQ sets with variety
- Attentive guidance for newcomers
Points of Concern
- A minority report rude or rushed service; experiences vary by night
- Some authenticity disputes and claims of Chinese-style flavors in select dishes
- Takeaway banchan policy differs from dine-in refills; clarify charges
- Creative/fusion menu - not traditional comfort food; CONCERN: Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost£28-40 per person
ReservationsRecommended
What to Order
- Choose a set menu (A–C) for balanced meat variety and value
- Kids or spice-averse diners: chicken katsu or teriyaki
- Gluten-leaning options: ribeye or ox tongue (marked gluten-free)
Perfect For
- Hands-on group dinners around the grill
- First-timers curious about Korean BBQ
- Casual birthdays with interactive fun
- Families seeking approachable Asian dishes
Location Insights
Area: Edinburgh West End near Haymarket; mixed offices, hotels, and residential. Appeals to locals and visitors.
Safety: Generally safe, well-lit streets with steady foot traffic, especially evenings near transport links.
Nearby: Near Haymarket Station, hotels, bars, and other eateries; convenient before events or nights out.
West EndThe West End features a diverse dining scene ranging from casual cafes to upscale restaurants, often frequented by locals and visitors seeking quality food in a relaxed yet stylish atmosphere. The area is known for its safety, walkability, and proximity to cultural landmarks, making it a popular spot for socializing and dining out.
DalryDalry is a quieter sub-area within the West End, characterized by residential streets and small local businesses. Dining options here tend to be more low-key and community-focused, offering a contrast to the busier parts of the West End.
Practical Information
Opening Hours
Monday12:00–15:00, 17:00–22:00
Tuesday12:00–15:00, 17:00–22:00
Wednesday12:00–15:00, 17:00–22:00
Thursday12:00–15:00, 17:00–22:00
Friday12:00–15:00, 17:00–22:00
Saturday12:00–22:00
Sunday12:00–22:00
Available: Reservations, Takeout
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