Seemor
Los AmigosB+Worth Trying
17 Dalry Rd, Edinburgh EH11 2BQ
· Steak house
· 4.5/5 Google (696 reviews)
Reservations
Reliable neighborhood steakhouse with generous portions and friendly service; best for classic cuts over frills, though quality and ambiance can be uneven.
Why it gets a B+ for overall quality
Los Amigos competes well with the area's better neighborhood steakhouses through strong food quality—particularly on single cuts like fillet and ribeye—and attentive, friendly service that guides diners effectively. However, inconsistent execution on mixed platters and sides and a tight, dated dining room prevent grade A-level standing. Reliable for steak lovers seeking straightforward Argentine cooking without pretension.
Restaurant Summary
The room feels simple and cosy with a neighborhood vibe near Haymarket. Reviewers praise servers as friendly and attentive, especially when guiding first-timers on doneness. One diner put it plainly: "Fillet medium rare melted in the mouth." Expect steady bustle on event nights with comfortable energy. The cooking leans classic Argentine steakhouse with well-sourced cuts, straightforward sauces, and hearty sides rather than culinary theatrics. The culinary approach is elevated traditional: focus on accurate doneness and generous portions. Combos and the parrillada are filling, though uniform cooking on mixed cuts can blunt precision—best results come from ordering a single favored cut cooked your way. Families do fine here thanks to a children menu (small steak or chicken with fries) and familiar sides like fries, baked potatoes, and garlic bread. While vegetables are available, they are simple; picky eaters will be happiest with straightforward meats and potatoes, and adventurous sauces can be skipped for a plain preparation.
At a Glance
- Fillet and ribeye frequently cooked spot on with melt-in-mouth texture
- Friendly, helpful service that guides steak choices
- Mixed consistency on sharing platters and some sides
- Tight seating and occasionally noisy room
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- argentinian_cuts_prepared_classically
- generous_parrillada_platter
- children_menu_for_steakhouse
What People Love
- Melt-in-mouth fillet and well-charred ribeye
- Generous portions and good value for steak quality
- Helpful guidance on doneness for newcomers
- Relaxed, cosy vibe without pretense
Points of Concern
- Consistency varies on combo platters where all cuts share one doneness level
- Sides and salads can feel basic or under-seasoned
- Space can be tight; tables placed close together
- Review patterns show signs of potential manipulation (enthusiastic five-stars with limited detail in a few cases) which may not reflect typical diner experience
- Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost£38-56 per person
ReservationsRecommended
What to Order
- Choose fillet or ribeye for best results; pair with fries or baked potato
- Avoid combos if diners prefer different doneness
- Kids: small steak or chicken with fries (£13)
Perfect For
- Ordering a favorite cut cooked precisely
- Pre- or post-event dinner near Haymarket
- Casual date night with hearty portions
- Family meal where kids can enjoy simple steak or chicken
Location Insights
Area: Lively mixed residential-commercial strip near Haymarket with pubs, cafes, and budget hotels.
Safety: Generally safe with steady foot traffic; typical city-center awareness advised at night.
Nearby: Close to Haymarket Station, tram lines, and rugby crowds on event days; convenient pre-train dining.
DalryDalry is a lively neighborhood with a diverse community, featuring a mix of traditional tenements and newer developments. The dining scene here includes casual eateries, pubs, and some contemporary restaurants, catering to a broad demographic including students from nearby universities and working professionals.
Practical Information
Opening Hours
Monday16:00–22:00
Tuesday16:00–22:00
Wednesday16:00–22:00
Thursday16:00–22:00
Friday16:00–22:30
Saturday16:00–22:30
Sunday16:00–22:00
Available: Reservations
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