A popular, family-run Sotira taverna praised overwhelmingly for authentic Cypriot meze, warm hospitality and roughly €22–25 pricing, though reservations, rushed ordering and unclear final bills merit caution.
Old Simos Tavern delivers solid food quality anchored by its meze, kleftiko, and traditional Cypriot preparations, supported by warm hospitality and knowledgeable service that define the experience. The historic house setting and loyal following reflect its destination appeal, though occasional consistency variation and space constraints prevent a higher grade.
Old Simos Tavern feels like a beloved village house that happens to serve dinner: a busy, warmly run Sotira taverna where owners and waiters explain the meze personally and regulars return for the familiar welcome. One recurring impression is that guests are treated less like table numbers and more like friends arriving at the family home, though the room can become crowded and energetic. The cooking is traditional, generous and proudly Cypriot rather than experimental. Customizable meze is the main event, letting diners choose favorites and avoid unwanted dishes; kleftiko, lamb chops, halloumi, dips and homemade desserts receive especially strong praise. A minority of diners report bland or overcooked dishes, rushed ordering and less variety than expected, so clarify the selection and total before settling in. Expect roughly €22–30 per person for a full meal based on review mentions, though the current menu is unknown. Families are well served by the shared format: one group reported four children enjoying the meal, and familiar choices such as bread, potatoes, grilled meats, halloumi and simple meze components should work for many younger diners. Vegetarian guests generally have options, but one group found the selection somewhat limited, so communicate preferences clearly when building the meze.
Area vibe: Laid-back coastal and rural district with beach tourism and village life.
Safety: Generally safe with low crime; quiet evenings in villages away from resort hubs.
What's nearby: Near Sotira village, rural landscapes, local shops, churches, and short drives to beach resorts and Agia Napa.
The customizable meze, lamb kleftiko and homemade desserts are the safest bets, but the best selection depends on what you choose for the table
Go expecting warm hospitality and traditional food, but confirm the meze price and selection before ordering because busy service and unclear bills are the main watch-outs
Old Simos Tavern combines family-home hospitality and historic-house character with a lively room that can feel crowded when busy