Stylish, creative Spanish-Med fusion with standout seafood and small plates; great service most nights, but small portions and occasional service lapses mean expectations matter.
Es Gerret earns a solid A- grade through exceptional food quality and appealing seaside setting, delivering creative Spanish-Asian fusion that frequently impresses diners. However, inconsistent execution—cold dishes, over-salted preparations, and variable pacing on busy nights—prevents grade A territory. The restaurant excels when conditions align but shows enough reliability gaps to merit the A- positioning rather than full grade A standing.
One caveat: Small portions relative to price; plan for multiple plates to feel satisfied