Butcher-led Turkish steakhouse with standout meats and warmly attentive old-school service, strong for grills and kebabs, though service consistency and billing transparency vary.
Kasap Dursun delivers A-grade performance through exceptional food quality centered on butcher-sourced steaks and kebabs cooked to precise specification, paired with warm, attentive service that builds genuine loyalty. The steady execution across repeat visits supports its reputation as a respected neighborhood institution, though the modest setting appeal and recent isolated service inconsistencies prevent it from reaching grade A territory.
One caveat: Pricing surprises reported by a few guests including VAT/service at checkout