Seemor

SushirapB

Caferağa, Gen. Asım Gündüz Caddesi 83-85A, 34710 Kadıköy/İstanbul, Türkiye · Restaurant · Moda

Creative sushi wraps, bowls, and onigiri with fast-casual vibes; tasty and filling for most, but service bottlenecks, limited seating, and mixed consistency mean best for quick, affordable-modern sushi cravings rather than a sit-down meal.

The verdict

Sushirap earns a solid grade B through above-average food quality and excellent value for money, but inconsistent execution—particularly variable rice seasoning and saltiness—prevents a higher grade. Cramped seating and peak-time waits further constrain the experience, though the vibrant Kadıköy location and creative sushi-wrap concept make it worth a visit for casual, quick meals and takeaway.

About this restaurant

A buzzy fast-casual spot in Kadıköy, Sushirap turns sushi into handheld wraps with lines out the door. Service energy swings from cheerful to stretched, but most guests call the food fresh and satisfying. One diner shared, "the wrap filled me up and the salmon was tender." The vibe is lively and compact, better for a quick perch or takeaway than lingering. The cooking leans modern Japanese fusion: bowls, onigiri, and sauces like miso and dynamite over seasoned rice. Expect creative sushi wraps rather than traditional nigiri artistry. Fans praise value and portion size, while detractors note variable rice seasoning or saltiness and wish for more sauce flexibility. Overall, it suits casual cravings when you want something tasty, quick, and different. For families, the menu has kid-approachable picks like chicken katsu bowls, simple salmon or surimi onigiri (₺110–₺220), and mild wraps. Limited seating means strollers can be tricky, but grabbing onigiri to-go works well. If your child dislikes seaweed or fusion flavors, consider sticking to katsu or onigiri options.

What to order

What diners say

Things to know

Location Insights

Area vibe: Trendy Kadıköy side street with youthful foot traffic, cafes, and indie shops; lively day-to-night.

Safety: Generally safe, busy, and well-lit with steady pedestrian flow; occasional queues at popular spots.

What's nearby: Near Moda and Bull Statue area, dense dining, bars, and shopping; strong student and creative crowd.

Frequently asked

What should I order at Sushirap?

Try the Signature Somon and Popcorn Karides, plus a Somon Onigiri or Teriyaki Tofu option for veg guests.

What should I know before going to Sushirap?

It’s a casual, compact spot with limited seating and peak waits that make takeaway a smart plan.

Is Sushirap worth the price?

Portions tend to feel like good value at ₺350–₺450, though seasoning inconsistency can affect whether you leave fully satisfied.

Opening Hours

Monday11:30–22:00 Tuesday11:30–22:00 Wednesday11:30–22:00 Thursday11:30–22:00 Friday11:30–23:00 Saturday11:30–23:00 Sunday11:30–22:00
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