A busy Majestic landmark with flavorful biryani, grills, broad Indian choices, and generally fair prices, but service congestion and several serious hygiene reports warrant caution.
Empire Restaurant Majestic draws loyal diners for its well-regarded biryani and grilled chicken, and its bus-terminal location is a major practical advantage. Uneven service attentiveness, inconsistent dish execution, and food safety concerns keep it out of grade B territory. The crowded, noisy setting and cleanliness reports leave it short of a more reliable showing.
Empire Restaurant Majestic is a busy, accessible Gandhi Nagar landmark built for the practical pleasures of a central-city meal: biryani, grills, breads, thalis, juices, and plenty of choice. Reviews paint a lively room that can feel welcoming and efficient when the floor is running well—one traveler found it an ideal recharge stop between trains—but peak crowds can turn the experience noisy, hot, and slow. The cooking is broad, familiar Indian comfort food rather than experimental cuisine. Chicken biryani, ghee rice, grilled chicken, kebabs, pepper chicken, and selected paneer dishes are the safest bets, with portions and standard pricing often earning praise. Still, reports of bland biryani, oily starters, salty thali components, unavailable dishes, and a premium-biryani upsell mean it is wise to confirm what is available and what it costs before ordering. Families have plenty to choose from, including chicken biryani, ghee rice, breads, paneer dishes, dal, veg thali, fried rice, and familiar desserts. The menu is more child-friendly than the mixed reviews suggest, but vegetarian diners should explicitly confirm kitchen separation because multiple reviewers report chicken appearing in paneer gravy. For children, avoid peak-hour chaos and start with one or two familiar dishes before expanding the order.
The safest order combines the ₹220 chicken biryani or ₹105 ghee rice with a well-liked kebab, though premium versions can change the bill significantly.
Go outside peak hours for a smoother meal, and be especially careful about vegetarian cross-contamination and reported hygiene issues.
The regular menu is reasonably priced for a filling meal, but premium biryanis and large meat dishes can quickly undermine the value.