Cozy North African spot with standout tagines and warm chef presence, but service pacing and billing quirks can frustrate during busy times.
Azou delivers exceptional traditional North African cuisine with deeply flavorful tagines and generous portions that justify its reputation as a hidden gem destination for authentic regional cooking. Warm, personable service and chef-owner engagement create memorable dining experiences, though occasional service pacing inconsistencies and a small, snug dining room prevent the seamless execution needed for grade A territory.
One caveat: Service pacing can lag during busy periods, especially when asking for the bill (several mentions)