Polished Bengali-led Indian cooking near Marble Arch with standout lamb, seafood and veg dishes; strong service and ambiance but pricing and portion size draw mixed reactions.
Chourangi delivers exceptional Bengali-led cooking with standout dishes like Kosha lamb and prawn malai curry, paired with warm, celebratory service in a stylish setting near Marble Arch. However, inconsistent execution on biryanis and spice levels and scattered food safety concerns prevent grade A territory, while pricing with sides adds friction. Competitive with London's better neighborhood Indian restaurants for those seeking elevated Bengali cuisine.
One caveat: Pricing is genuinely expensive (£20+ mains; rice/breads extra) which may surprise casual diners