Creative Mexican-Japanese fusion with a fully gluten-free menu and lively vibe, serving excellent but small plates at high prices—go for inventive flavors, not for value or quiet.
Los Mochis Notting Hill delivers solid food quality with inventive Tokyo-meets-Tulum fusion and a fully gluten-free kitchen that sets it apart locally. Exceptional design appeal and festive Notting Hill charm create an Instagram-worthy experience, but quality variation across timing and crowd levels and frequent service delays on busy nights prevent grade A territory. Worth visiting for the creative concept and allergen assurance, though manage expectations on pacing and portion size.
One caveat: Pricing is high for portion size; expect to order multiple plates per person