Stylish Californian spot inside The Ned with healthy-leaning, fusion-tinged plates; ambiance and service are appealing, but food quality and portions can be inconsistent for the price.
Malibu Kitchen delivers a polished hotel dining experience anchored by exceptional setting appeal and strong service attentiveness, but inconsistent food quality and variable execution prevent a higher grade. The Californian menu shines with lighter starters and brunch items while mains often disappoint, and premium pricing amplifies expectations the kitchen doesn't consistently meet. Best suited for diners prioritizing ambiance and fresh, lighter flavors over bold, reliable comfort.
One caveat: Portions can be small and vary across dishes; value depends on ordering choices