A tiny, heartfelt Filipino spot serving standout fried chicken, adobo bowls, and creative specials with warm, owner-led hospitality at fair prices.
Nanay Rosa exemplifies grade A standards through exceptional food quality anchored by remarkable fried chicken and adobo bowls, paired with outstanding service attentiveness from an owner-chef who personalizes every visit. Reliable execution across repeat visits and excellent value for London position this as a standout neighborhood gem. The intimate riverside setting and devoted local following reflect a restaurant that has earned its reputation through genuine hospitality and culinary care rather than flash.
One caveat: Very few tables; walk-ins can be turned away when full