Modern gastro pub with wood-fire flair and standout roasts; excellent desserts and service, but portions and seasoning can be inconsistent and reservations are essential.
The Parakeet Pub delivers solid A-grade performance through exceptional food quality anchored by wood-fired roasts and standout desserts, paired with attentive, knowledgeable service that keeps the dining room warm and welcoming. However, variable seasoning and portion sizes across visits—especially on busy Sundays—prevents the higher consistency needed for grade A territory. The charming Victorian pub setting enhances the experience without reaching destination-level distinction.
One caveat: Seasoning and temperature inconsistency on busy Sundays (watery gravy, dry potatoes) noted by several diners