Seemor
A.O.C.
8700 W 3rd St, Los Angeles, CA 90048
· Restaurant, Bar, Californian restaurant
· 4.4/5 Google (1036 reviews)
Reservations · Delivery · Takeout · Outdoor seating
A.O.C. delivers seasonal, wine-friendly small plates with standout Spanish fried chicken and polished service in a charming courtyard, but expect premium pricing and a 6% healthcare surcharge.
Restaurant Summary
The scene at A.O.C. is all about a warm, lively courtyard and polished, unfussy hospitality. Guests describe servers who guide wine choices and a room that feels celebratory without shouting. One diner put it simply: "We felt taken care of from the first pour." Expect a setting that reads cozy yet chic and suits relaxed special nights. In the kitchen, the approach is contemporary Californian with Mediterranean accents: romesco and harissa, wood-oven aromatics, and seasonal produce that shines. The Spanish fried chicken is a cult favorite, while hanger steak and polenta with mushrooms win frequent praise. Portions lean shareable; pacing can be brisk on busy nights. Prices reflect the chef pedigree and wine program, and there is a clearly stated 6% healthcare surcharge, so plan accordingly for a premium evening. Families will find a few friendly entries—burger with gruyere, fries, omelettes, eggs, and simple salads—yet flavors skew adult. If kids prefer basics, steer toward the burger, fries, or market fruit and consider brunch. There is no explicit kids menu, but you can assemble a meal from approachable staples.
At a Glance
- Standout Spanish fried chicken and balanced, seasonal small plates
- Charming courtyard and polished wine service
- 6% healthcare surcharge surprises some guests
- Pacing can feel rushed or staggered during peak times
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- charming_courtyard
- chef_pedigree_and_wine_program
- wood_oven_specialties
What People Love
- That first bite of crisp, juicy fried chicken
- A sommelier guiding to the right bottle
- A courtyard that feels like a tucked-away oasis
- Vegetable-forward dishes that taste of the season
- Desserts that are sweet but restrained
Points of Concern
- Pricing is genuinely expensive (many mains $32-42) plus a 6% surcharge
- Occasional service missteps: rushed coursing, indifferent or pushy servers
- Some dishes under-seasoned or inconsistent at brunch reported by a minority
- Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost$72-96 per person
ReservationsRecommended
What to Order
- For vegetarians, pair Soft Polenta with veggie sides like Young Broccoli and Cauliflower
- Seafood fans should try Arroz Negro and Market Fish with green harissa
- Value play: share two starters, one big plate, and a dessert for two
Perfect For
- Date night with wine and shared plates
- Celebrating a birthday in a stylish courtyard
- Catching up with friends over a bottle and small plates
- Impressing out-of-town guests with LA-Californian cooking
Location Insights
Area: Trendy, affluent stretch near Beverly Grove with boutiques and destination dining; draws locals and visitors.
Safety: Well-trafficked and well-lit; generally safe with active evening dining crowd.
Nearby: Adjacent to The Grove, Beverly Center, 3rd Street shops; dense restaurant cluster and nightlife.
Practical Information
Opening Hours
Monday17:30–21:00
Tuesday17:30–21:00
Wednesday17:30–21:00
Thursday17:30–21:00
Friday17:30–22:00
Saturday11:00–14:30, 17:00–22:00
Sunday11:00–14:30, 17:00–21:00
Available: Reservations, Delivery, Takeout, Outdoor seating
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