Seemor
Farmhouse Kitchen Thai Cuisine LA
5560 W Adams Blvd, Los Angeles, CA 90016
· Restaurant, Asian fusion restaurant, Brunch restaurant
· 4.5/5 Google (454 reviews)
Reservations · Delivery · Takeout · Outdoor seating
Lush, design-forward Thai with creative flourishes, bold flavors, and high prices; great for occasions, less so for budget seekers.
Restaurant Summary
Step through the unassuming frontage into a space that feels warm and transportive, all flowers, lanterns, and a leafy garden patio. Servers glide past with theatrical plates as someone whispers, "that short rib looks unreal." It is lively at night and surprisingly serene by day, though peak times can feel tight and parking is a scramble. The kitchen takes Thai street-food favorites and gives them creative polish: a luscious panang short rib that diners rave about, whole crispy branzino brightened by tamarind, and playful drinks that lean showy in a good way. Not every dish lands—some call out salt or timid seasoning—but when it hits, it balances comfort and sparkle in a way that suits celebrations and stylish date nights. Families are welcome, and there is an actual kids menu with simple noodles and chicken. Many mains can be toned down, though spice levels are not always customized. If your crew prefers classic, mild flavors, stick to fried rice, pad see you, and the kids options; adventurous eaters will find plenty to love.
At a Glance
- Lush patio and photogenic plating create special-occasion ambiance
- Panang short rib and crispy branzino are frequent standouts
- Pricing is high for the category; bills often exceed expectations
- Execution varies dish to dish (bland or salty reports)
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- lush_garden_patio
- showstopping_plating
- creative_thai_twists
What People Love
- Feeling transported by the garden setting
- Showstopping presentations made for photos
- Rich and tender panang short rib
- Friendly service that handles large groups
- Playful cocktails and desserts
Points of Concern
- Genuinely expensive for Thai; many diners report $80-120 per person with drinks
- Inconsistent seasoning across dishes and occasional overcooked proteins
- Rushed service and limited flexibility near kitchen closing times
- Parking can be frustrating; valet experiences vary
- Review patterns show signs of potential manipulation (influencer-driven buzz and marketing language) which may not reflect typical diner experience
- For creative menus, some items may challenge conservative palates
Service & Dining Experience
Service StyleTable Service
Average Cost$62-85 per person
ReservationsRecommended
What to Order
- Pair a premium main (short rib or branzino) with one $19.95 noodle or curry to balance cost
- End with Thai Vacation or Mango Sticky Rice for a strong finish
Perfect For
- Birthday dinners with a wow factor
- Date night on the garden patio
- Team outings with sharable plates
- Out-of-town guests who love stylish spots
Location Insights
Area: Emerging West Adams corridor with creative venues and residential streets; stylish crowd and destination diners.
Safety: Generally active with mixed perceptions; some guests note discomfort, typical urban vigilance advised at night.
Nearby: Near small galleries, cafes, and mixed-use retail; short drives to Culver City and Mid-City attractions.
Practical Information
Opening Hours
Monday11:00–14:30, 17:00–21:00
Tuesday11:00–14:30, 17:00–21:00
Wednesday11:00–14:30, 17:00–21:00
Thursday11:00–14:30, 17:00–21:00
Friday11:00–14:30, 17:00–22:00
Saturday12:00–15:00, 17:00–22:00
Sunday12:00–15:00, 17:00–21:00
Available: Reservations, Delivery, Takeout, Outdoor seating
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