Seemor
Kravings
18663 Ventura Blvd, Los Angeles, CA 91356
· Brazilian restaurant, Bar & grill, Barbecue restaurant
· 4.6/5 Google (1140 reviews)
Reservations · Delivery · Takeout · Outdoor seating
High-energy Brazilian rodizio with fusion touches, great for celebrations and meat lovers; pricing is clearly expensive with mandatory service charge, and service consistency can wobble on busy nights.
Restaurant Summary
Kravings delivers a lively rodizio with skewers of steak, lamb, and even fusion twists circling the room while dancers electrify the floor. Guests describe service as warm when it clicks, with notes like "they kept the meats coming and the room buzzing." However, there are some review authenticity concerns suggesting certain reviews may be solicited or influenced. The kitchen leans Brazilian churrasco with fusion rather than strict tradition: think tandoori Cornish hens, ginger-wasabi steak, and koubideh alongside classic picanha and cinnamon grilled pineapple. That creativity suits diners who like bold flavors and a high-energy dinner show, though rodizio pacing can lag at peak times and policy rigidity (whole-table ordering, rodizio-only booths) can frustrate. Families are welcome. Kids under 10 get half-price rodizio and there are chicken tenders, fries, rice, and sweet grilled pineapple for less adventurous eaters. Plenty of gluten-free meats and sides help, but vegetarian mains are limited, so plant-focused families should plan accordingly.
At a Glance
- High-energy rodizio with live samba shows and generous included sides
- Creative fusion cuts alongside Brazilian classics
- Mandatory 18% service charge and high final bills
- Inconsistent pacing and occasional missing requested cuts
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- live_samba_shows
- fusion_churrasco_selection
- after_hours_dj
What People Love
- The excitement of tableside skewers and dancers
- Tender lamb chops and classic picanha
- Cinnamon grilled pineapple between savory rounds
- Bartender-crafted cocktails that feel polished
- Feeling celebrated on special occasions
Points of Concern
- Pricing is genuinely expensive ($72.99 dinners plus 18% service) which may surprise casual diners
- Rodizio pacing can slow at peak times; some guests report missed cuts despite requests
- Policies limit a la carte seating and enforce whole-table ordering, which some find inflexible
- Review patterns show signs of potential manipulation (staff name repetition, promotional tone) which may not reflect typical diner experience
Service & Dining Experience
Service StyleTable Service
Average Cost$90-115 per person
ReservationsRecommended
What to Order
- If gluten-free, focus on picanha, lamb chops, salmon, and sides labeled gluten-free
- Vegetarians may prefer brunch salads and hot sides, but mains are limited
- Families can leverage kids half-price rodizio or tenders at $17
Perfect For
- Birthday blowouts with a show
- Meat-centric date nights with cocktails
- Group celebrations that want a lively vibe
- Out-of-town friends seeking a fun LA dinner
Location Insights
Area: Suburban stretch of Ventura Blvd with lively dining and nightlife; draws locals and destination celebrants.
Safety: Generally safe, well-trafficked boulevard; typical LA vigilance at night.
Nearby: Near bars, restaurants, and retail along Ventura Blvd; weekend nightlife and event traffic common.
Practical Information
Opening Hours
Monday
Tuesday15:30–21:00
Wednesday15:30–22:00
Thursday15:30–00:00
Friday15:30–01:30
Saturday11:30–01:30
Sunday11:30–21:00
Available: Reservations, Delivery, Takeout, Outdoor seating
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