Seemor
Redbird
114 E 2nd St, Los Angeles, CA 90012
· New American restaurant, Brunch restaurant, Restaurant
· 4.6/5 Google (1805 reviews)
Reservations · Outdoor seating
Destination-worthy New American cooking in a stunning DTLA setting with strong cocktails and polished service, priced for special occasions and best reserved for adventurous eaters.
Restaurant Summary
Set inside a historic rectory with an operable roof, Redbird feels both refined and relaxed, the kind of room where service glides and the lighting flatters. Guests rave about the courtyard’s open-air vibe and polished hospitality, noting, "the space alone makes it feel like a special night." Cocktails draw as much praise as the plates, and the venue often hosts weddings and pre-show dinners. The cooking leans New American with global flourishes—think thai-leaning broths, kombu-cured fish, and manchamanteles accents—delivered with clean, confident flavors rather than theatrics. Seafood shines most consistently (whole branzino, sea bass), while some dishes skew sweet or small. If you enjoy creative twists and a serious bar program, this is worth crossing town for. Families do fine at brunch thanks to pancakes, eggs, bacon, and roomy seating, and one parent called it baby friendly. Dinner is more adventurous and portion-conscious, so picky eaters may struggle. There is no dedicated kids menu noted; consider brunch or simpler seafood for younger diners.
At a Glance
- Gorgeous historic setting with operable roof and destination ambiance
- Seafood-focused dishes and cocktails consistently impress
- Portions and some pastas feel small for the price
- Lounge service and seating policies can lag vs main dining
- Allergy diligence needed; one severe fennel pollen incident reported
What Sets It Apart
- operable_roof_courtyard
- historic_rectory_architecture
- serious_cocktail_program
What People Love
- The courtyard under an open roof feels magical
- Thoughtful, polished service and sommelier guidance
- Creative seafood plates with bright broths
- Comforting Parker rolls that everyone reaches for
- Balanced, refreshing cocktails
Points of Concern
- Pricing is genuinely premium (mains $38+), and steaks for two exceed $140
- Service can be inconsistent in the lounge or during events
- Some dishes trend sweet or feel undersized for the cost
- Added fees: 20% auto-gratuity for large groups and 5% benefits fee reported
- Review patterns show isolated—but serious—allergy and safety incidents; ask about ingredients carefully
Service & Dining Experience
Service StyleTable Service
Average Cost$85-115 per person
ReservationsRecommended
What to Order
- Choose seafood mains for best consistency and value
- Share a steak for two only if seeking a splurge
- Use happy hour in lounge for cocktails and a light bite; rules limit discounts to lounge
Perfect For
- Pre-theater dinner near the Music Center
- Celebration date night
- Cocktail-forward evenings at the bar
- Stylish weekend brunch with friends
Location Insights
Area: Historic DTLA civic core near Little Tokyo; mix of cultural venues and offices; destination dining with evening foot traffic.
Safety: Generally safe around main arteries but feels patchy at night; reviews note occasional police activity and mixed comfort levels.
Nearby: Close to Music Center, theaters, and Little Tokyo; event-driven traffic; valet available per reviews.
Practical Information
Opening Hours
Monday
Tuesday17:00–22:00
Wednesday17:00–22:00
Thursday17:00–22:00
Friday17:00–22:00
Saturday10:00–14:00, 17:00–22:00
Sunday10:00–14:00, 17:00–21:00
Available: Reservations, Outdoor seating
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