Reservations · Delivery · Takeout · Outdoor seating
Crowded Chinatown stalwart serving big-portion American Chinese favorites; slippery shrimp is a draw, service can be brusque at peak times.
A bustling Chinatown fixture with old school charm and walls of celebrity photos, Yang Chow moves fast and serves faster. Reviewers rave, "they had food on the table in minutes," while noting the lively crowds and the occasional brusque exchange during peak hours. It is the kind of place where big platters land quickly, water glasses get topped off, and conversation competes with the room’s humming energy. The cooking leans classic American Chinese: shareable fried rice, chow mein, and the signature slippery shrimp that is crisp, tangy, and sized to split. Think comfort-first over cutting edge; highlights include sizzling rice soup and Kung Pao, with some mixed takes on orange chicken and certain noodle dishes. Portions are generous and prices feel fair for the area, especially when you share family-style. Families will find plenty kids will eat: fried rice and noodles, mild lemon chicken, and straightforward stir-fries. There is no need for an official kids menu when the plates are this big. Just time your visit to avoid long waits, and note desserts are limited, so plan a sweet stop elsewhere if that matters.
Area: Historic Chinatown corridor with tourist draw and local foot traffic; busy on weekends and evenings.
Safety: Generally busy and well-trafficked; standard urban awareness advised, especially late night.
Nearby: Near Chinatown Central Plaza, paid garages and street parking; mix of shops and restaurants.
Available: Reservations, Delivery, Takeout, Outdoor seating
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