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Madrid › Madrid › Restaurante Desde 1911
Restaurante Desde 1911AMust Try
C. del Vivero, 3, Moncloa - Aravaca, 28040 Madrid, Spain
· Fine dining restaurant
· 4.8/5 Google (577 reviews)
Reservations · Outdoor seating
Destination-level seafood tasting menus with cheese and dessert carts; exceptional ingredients, polished service, and premium pricing with occasional service and reservation-policy hiccups.
Why it gets an A for overall quality
Desde 1911 exemplifies grade A standards through pristine seafood execution and exceptional room elegance, establishing itself among Madrid's finest dining destinations. Polished, knowledgeable service and a distinctive product-driven approach elevate the experience, though occasional consistency variations and premium pricing prevent higher distinction. The restaurant delivers on its heritage promise with confident contemporary technique and old-world hospitality touches.
Restaurant Summary
Tucked on a quiet street, the room feels spacious and elegant rather than flashy. Carts glide by with smoked salmon, cheeses, and desserts while staff deliver polished, professional service. One diner put it simply: "Fresh seafood and a main course that truly elevates the meal." However, there are some review authenticity concerns suggesting certain reviews may be solicited or influenced. The culinary approach is product-driven and fish-focused, letting pristine turbot, grouper, and Palamós prawns do the talking. Expect a hybrid tasting format where you choose starters and the kitchen selects the main fish, with technique that is confident and contemporary rather than theatrical. Cheese and dessert carts finish things with old-school grandeur. Families with curious eaters can be accommodated; a guest noted the team offered an abbreviated menu and small keepsakes for kids. That said, it is a seafood tasting temple without a kids menu, so pickier children may struggle despite the warm touches. Budget for the full experience and plan ahead.
At a Glance
- Exceptional seafood quality from market-to-table heritage
- Spacious, elegant room with cheese and dessert carts
- Premium pricing; wines by the glass can feel steep
- Reservation and cancellation policies feel strict
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- Seafood chosen from in-house market heritage
- Hybrid tasting format with choice of starters
- Grand cheese and dessert carts
What People Love
- Emotion of a destination-worthy main course
- Abundance from cheese and dessert carts
- Calm, roomy dining room with privacy
- Knowledgeable staff explaining seafood provenance
Points of Concern
- Pricing is genuinely expensive (€190-€270 menus) and wines by the glass can feel marked up
- Beverage pacing and dessert cart waits can slow a 3–4 hour meal
- Strict reservation, prepayment, and cancellation policies frustrate some diners
- Review patterns show signs of potential manipulation (occasional short superlatives), which may not reflect typical diner experience
- Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost€210-€270 per person
ReservationsRecommended
What to Order
- Choose Menú 4+1 (€210) for balance; upgrade to 5+1 (€235) if you want broader starter coverage.
- If desserts feel heavy, ask for lighter options from the cart.
Perfect For
- Celebration dinners that spotlight seafood
- Business meals needing space and polish
- Food travelers collecting Madrid stars
- Long, leisurely lunches with carts rolling by
Location Insights
Area: Mixed institutional and residential zone near Moncloa, discreet and upscale yet not tourist-heavy; destination dining feel.
Safety: Generally safe with steady foot traffic; some reviews note difficult parking.
Nearby: Near university and government areas; standalone converted industrial space with patio; not a nightlife strip.
ArgüellesArgüelles is a vibrant, well-established residential neighborhood popular with university students and young professionals due to its proximity to the Complutense University and good transport links. The dining scene includes a mix of traditional Spanish eateries, tapas bars, and contemporary cafes, reflecting a lively yet relaxed social atmosphere.
Practical Information
Opening Hours
Monday
Tuesday13:30–16:00
Wednesday13:30–16:00
Thursday13:30–16:00, 20:30–00:00
Friday13:30–16:00, 20:30–00:00
Saturday13:30–16:00, 20:30–00:00
Sunday
Available: Reservations, Outdoor seating
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