Creative Mallorcan-leaning tapas with heartfelt service; book ahead and expect great value with occasional waits.
X Etapas delivers exceptional food quality anchored by standout croquetas, octopus, and creative Spanish-inspired plates that justify its stellar reputation. Warm, attentive service and outstanding value elevate the experience, though the tight room and occasional service delays during peak hours prevent grade A territory. A hidden gem that competes with the area's better neighborhood restaurants through consistent, inventive execution.
A cozy room on Avinguda de Joan Miró hums with warm, personal service and the clink of small plates. Guests rave about croquetas, octopus, and playful plates while noting the server seems to manage it all with grace. One diner gushed, "portions surprised us for the price," capturing the hidden gem vibe just off the tourist drag. The cooking leans Spanish at heart with creative twists: piquillo peppers stuffed with pork cheek and prawn, Andalusian stew-meat on nigiri, and tacos laced with sobrasada. It is produce-forward and thoughtful rather than flashy, ideal for travelers and locals who enjoy inventive tapas without fine-dining fuss. Families do fine here thanks to approachable bites like croquetas and bomba, cheese boards, and simply seasoned seafood. There is no formal kids menu, but sharing plates work well; picky eaters may prefer the classics while adventurous teens will enjoy the more playful options.
Area vibe: Residential stretch of Avinguda de Joan Miró near Portopí, quieter than old town, draws locals and savvy travelers.
Safety: Generally safe with steady foot traffic; streets feel plain rather than picturesque, lighting adequate.
What's nearby: Near hotels, marina corridor, and mixed retail; away from the Santa Catalina bustle.
Standouts include the croquetas and bomba brava, plus several seafood plates and a homemade cheesecake.
It is casual and cozy but small, so book weekends and watch for tight seating and slower service when full.
A cozy, friendly spot with creative tapas and a buzzy weekend energy in a small, simply decorated room.