Seemor
Marbella › Marbella › Sidreria Manolo Marbella
Sidreria Manolo MarbellaC+?
C. Tirso de Molina, 25, Nueva Andalucía, 29660 La Campana, Málaga, Spain
· Asturian restaurant, Cider bar, Mediterranean restaurant
· Marbella
Classic Asturian spot known for turbot and tuna carpaccio with lively local vibe, solid food, but service, pricing transparency, and recent safety complaints require caution.
The verdict
⚠️ Review concerns: This assessment reflects moderate uncertainty due to questionable review patterns. See details in Authenticity Assessment. Sidreria Manolo Marbella delivers exceptional moments — whole turbot and tuna carpaccio that justify the destination appeal — but recent food safety concerns involving tuna and a temporary closure create serious hesitation.
One caveat: Reservation system: second seating waits and occasional lost bookings noted by multiple diners
What to order
- Rodaballo (turbot) al horno
- Carpaccio de atún (red tuna)
- Cachopo Asturiano
What diners say
- That perfectly roasted turbot
- Carpaccio that feels ocean-fresh
- A bustling, local crowd that sets the tone
Opening Hours
Monday
Tuesday
Wednesday10:30–22:30
Thursday10:30–22:30
Friday10:30–22:30
Saturday10:30–22:30
Sunday10:30–22:30
See full Restaurant DNA analysis — grade reasoning, occasion fit, what to order & more →