Seemor

La Cantine des GazellesA-

Marrakesh 40000, Morocco · Moroccan restaurant, Restaurant · Medina

Crowd-pleasing Moroccan comfort food in the Medina with fast, friendly service and strong value, but expect queues and a strict seating policy plus cash-only payment.

Why this grade

La Cantine des Gazelles delivers solid A-grade performance through reliable, flavorful Moroccan cooking and exceptional service warmth and speed. The intimate but cramped setting and straightforward design prevent grade A territory, though generous portions and fair pricing reinforce its standing as a beloved Medina neighborhood favorite worth experiencing.

The full picture

In the Medina bustle, this spot feels warm and homelike rather than touristy gloss. Servers move quickly with welcome juice and olives, and one diner noted, "we queued at opening and were seated and smiling in minutes." However, expect strict seating policies at peak times and plan for cash payment at the end. The cooking leans classic Moroccan—lemony chicken tagine, kefta with eggs, and a cozy eggplant-beef gratin—executed with reliable comfort rather than fireworks. Portions are generous, prices fair for the Medina, and staff handle simple tweaks like a vegetarian tagine or sweeter juices with easy flexibility. Families do well here: burgers and fries sit alongside mild couscous and tender chicken tagine, giving kids familiar options. There is no formal kids menu, but the menu breadth helps; just be ready for a lively room and short waits at dinner.

What to order here

What stands out

A few notes

Location Insights

Area vibe: Historic Medina hub with dense souks, lively foot traffic, and tourist-focused eateries mixed with local spots.

Safety: Busy, well-trodden lanes with typical Medina hustle; generally safe with standard big-city awareness.

What's nearby: Near souks, riads, and main squares; convenient for sightseeing before or after meals.

Frequently asked

What should I order at La Cantine des Gazelles?

Standouts include the preserved-lemon chicken tagine, the kefta-and-egg tagine, and a hearty vegetarian couscous, with desserts like corne de gazelles or apple crumble.

What should I know before going to La Cantine des Gazelles?

Heads up: cash only, likely wait at dinner, and seating rules that can disadvantage solo diners at peak times.

What's La Cantine des Gazelles like?

Cozy, homelike interior with a steady buzz and quick, friendly service, but prepare for close tables and noise.

Opening Hours

Monday Tuesday12:00–16:00, 07:00–22:00 Wednesday12:00–16:00, 07:00–22:00 Thursday12:00–16:00, 07:00–22:00 Friday12:00–16:00, 07:00–22:00 Saturday12:00–16:00, 07:00–22:00 Sunday12:00–16:00, 07:00–22:00
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