Inventive, seasonal Italian with standout antipasti and pastas in a cozy, lively room; excellent overall but pricey and sometimes slow.
Hyacinth delivers A-grade performance through exceptional food quality anchored by standout antipasti and handmade pastas, paired with warm, attentive service and strong wine guidance. Reliable execution across visits supports its neighborhood gem status, though tight seating and occasional pacing delays prevent the polish needed for grade A territory.
One caveat: Pricing is genuinely high (mains up to $45) and portions are modest for some diners