Seemor

Liverpool HouseB+Worth Trying

Name: Liverpool House
Address: 2501 R. Notre Dame O, Montréal, QC H3J 1N6, Canada, Montréal, Canada
Rating: 4.5

2501 R. Notre Dame O, Montréal, QC H3J 1N6, Canada · Canadian restaurant, Seafood restaurant · 4.5/5 Google (1510 reviews)

Reservations · Delivery · Outdoor seating

Lively French-Canadian spot with standout tartare and lobster spaghetti, polished-but-variable service, and high prices; great when on form, uneven when busy.

Why it gets a B+ for overall quality

Liverpool House delivers competitive quality with excellent food quality anchored by standout beef tartare and fresh oysters, paired with strong service knowledge and attentive staff. However, inconsistent execution on steaks and lobster pasta, combined with mixed recent performance and premium pricing, prevents it from reaching grade A territory. The warm bistro atmosphere and patio appeal make it a solid neighborhood destination, though not among the region's premier dining establishments.

Restaurant Summary

The room hums with warm, bustling energy, a lively bistro where servers swap tips on oysters and wine and bar seats face the action. One diner put it simply: "Service was awesome, helpful and attentive," though on busier nights a few guests felt the room ran hot and loud. Summer brings a leafy patio that feels cozy and celebratory. On the plate, it is elevated French-Canadian comfort: beef tartare that wins fans, briny-fresh oysters, and the famous lobster spaghetti that thrills some and frustrates others when portions or doneness wobble. Steaks and duck lean classic, with rich sauces and confident seasoning; when the kitchen hits its rhythm, meals feel polished and indulgent, but there are scattered notes about chewiness, salt levels, and value on premium cuts. For families, the menu has kid-accessible anchors like steak frites and chicken, plus fries and simple sides. More adventurous kids may enjoy oysters or a taste of lobster spaghetti, but there is no explicit kids menu and prices are high, so it suits older children or special outings rather than casual family nights.

At a Glance

Standout beef tartare and fresh oysters
Lively bistro vibe with patio and bar seating
Portion size and doneness inconsistencies on steaks and lobster pasta
Premium pricing; reservations and waits common
Creative/fusion menu - not traditional comfort food

What Sets It Apart

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high-energy_bistro_vibe
oyster_bar_views
sisterhood_with_joe_beef

What People Love

Emotionally satisfying tartare that anchors the meal
Servers who guide pairings with confidence
Oysters opened in view at the bar
A patio that feels like a hidden garden

Points of Concern

Pricing is genuinely expensive (many mains C$35+; premium steaks and lobster add up)
Inconsistent execution on premium items (chewy steak, overcooked lobster) affects value perception
Room can be crowded and loud; waits despite reservations reported
Review patterns are consistent with potential coordination (high five-star share driven by fans), though metadata suggests mostly authentic experiences

Service & Dining Experience

Service StyleTable Service Average CostC$85-115 per person ReservationsRecommended

What to Order

Start with oysters (market price) and beef tartare (C$26), split lobster spaghetti (C$71), choose a mid-range main (C$35-49), and finish with profiteroles (C$15).

Perfect For

Date nights with oysters and wine
Celebratory dinners with foodie friends
Business dinners that want buzz without formality
Group dining with family-style ordering

Location Insights

Area: Trendy Little Burgundy stretch with popular restaurants and bars; draws food lovers, dates, and groups.

Safety: Generally safe, well-trafficked dining corridor with good lighting and steady evening foot traffic.

Nearby: Near Joe Beef and Vin Papillon; close to Atwater Market and Lachine Canal paths; residential blocks nearby.

Little BurgundyLittle Burgundy is a historically rich neighborhood with a strong cultural identity, known for its jazz heritage and emerging food scene. The dining environment is eclectic, featuring a blend of traditional and contemporary eateries that attract both locals and visitors seeking quality and authenticity.

Practical Information

Opening Hours

Monday Tuesday17:00–22:30 Wednesday17:00–22:30 Thursday17:00–22:30 Friday17:00–22:30 Saturday17:00–22:30 Sunday

Available: Reservations, Delivery, Outdoor seating

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