Fun, lively burger-and-shake spot with standout wagyu and over-the-top shakes; service is engaging when on point but inconsistencies and waitlist issues mean experiences vary.
Black Tap delivers strong food quality anchored by celebrated wagyu and Old Fashioned burgers, paired with attentive service from standout staff members. However, inconsistent execution—ranging from perfectly cooked patties to undercooked or dry burgers, and fries that vary from crispy to soggy—prevents grade A territory. The fun SoHo energy and showstopper shakes make it a solid neighborhood destination, but operational hiccups at the host stand and occasional service lapses keep it competitive rather than exceptional.
One caveat: Inconsistent burger doneness and occasional dry patties reported