Scenic waterfront American seafood spot with very good food, lively service, and fair-to-good value for the setting, though consistency and occasional service lapses vary by night.
Blue earns its A- grade through strong food quality anchored by standout dishes like Thai calamari and stuffed lobster tail, paired with exceptional waterfront views that create genuine destination appeal. However, inconsistent execution on seasoning and doneness prevents grade A territory, and occasional service gaps during peak hours temper what could be a more commanding performance. For celebrations and special occasions, the combination of reliable crowd-pleasers, attentive management, and harbor ambiance makes it competitive with the area's better neighborhood restaurants.
One caveat: Occasional off-nights: bland broths, underdone risotto, or tough chicken show variance by shift