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Boucherie Union SquareBWorth Trying

225 Park Ave S, New York, NY 10003 · French restaurant, Steak house · 4.7/5 Google (4576 reviews)

Reservations · Delivery · Takeout

Stylish French brasserie with strong steaks and classic bistro fare, lively vibe, uneven service, and high prices; great when it hits, frustrating when it misses.

Why it gets a B for overall quality

Boucherie Union Square delivers solid neighborhood brasserie dining with strong food quality in its steak and seafood program, anchored by an exceptional setting appeal in a prime Union Square location. However, inconsistent execution—particularly with steak doneness and plate temperatures— and uneven service attentiveness during peak times prevent it from reaching grade A territory. Worth visiting for the classic brasserie experience and reliable desserts, but execution gaps and premium pricing require managing expectations.

Restaurant Summary

The room feels warm and bustling, a classic Park Ave South brasserie with polished wood, big holiday decor, and servers who, at their best, glide in right when you need them. One diner summed it up: "Festive, comfortable, and the service stayed smooth even on a packed night." Expect lively energy and a setting that feels very NYC. The cooking leans elevated traditional French with a steakhouse backbone: steak frites, au poivre, tartare, escargots, coq au vin, scallops, and a raw bar. When execution is on point, steaks sing and desserts like Paris-Brest land big. But the kitchen can be uneven—several diners reported missed doneness and delays, especially during peak holidays. Ideal for pre-theater, celebrations, and anyone craving brasserie classics over cutting-edge technique. Families will find kid-accessible options: the Boucherie Burger ($32-34), omelets ($20-21), fries ($14), and pastas like mushroom ravioli ($38). Portions are reasonable, though prices are high. No explicit kids menu is listed, but simple proteins and sides work well. Noise can climb on weekends and holidays, so midweek early evenings are easiest for younger diners.

At a Glance

What Sets It Apart

What People Love

Points of Concern

Service & Dining Experience

Service StyleTable Service Average Cost$70-95 per person ReservationsRecommended

What to Order

Perfect For

Location Insights

Area: Bustling Union Square/Park Ave South corridor with offices, shops, and steady foot traffic; popular pre-theater and weekend crowd.

Safety: Generally safe, well-lit, high pedestrian activity; typical Midtown/Union Square urban environment.

Nearby: Near Union Square Park, subway hub, Broadway theaters uptown access, retail corridors and offices.

GramercyGramercy offers a refined dining scene with a mix of upscale restaurants, casual eateries, and trendy cafes. The social atmosphere is lively yet sophisticated, attracting a crowd that appreciates quality dining and a neighborhood feel within a busy city context.
NoMadNoMad is known for its hip, upscale dining and boutique hotels, featuring a mix of innovative restaurants and classic New York establishments. The area has a dynamic nightlife and a creative, energetic vibe.

Practical Information

Opening Hours

Monday11:00–00:00 Tuesday11:00–00:00 Wednesday11:00–00:00 Thursday11:00–00:00 Friday11:00–00:00 Saturday10:00–00:00 Sunday10:00–00:00

Available: Reservations, Delivery, Takeout

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