Strong neighborhood Mexican spot with standout mole and vegan options, but value and portion consistency vary, and service can be slow or curt during busy times.
De Mole delivers solid neighborhood Mexican dining with strong food quality highlighted by praised mole and ceviche, but inconsistent execution—ranging from excellent repeats to watered mole or stale chicken—prevents a higher grade. Service varies between attentive and curt, and brunch pacing can stretch to 45 minutes, though delivery performs better. Worth visiting if nearby, but not a citywide destination.