Seemor
Omakase Shihou - Upper West Side (Lunch Available)B+Worth Trying
285 Columbus Ave 2nd Floor, New York, NY 10023
· Japanese restaurant
· 4.7/5 Google (247 reviews)
Reservations
High-quality, value-forward omakase with standout lunch pricing and creative touches; dinner is pricier and pace/seat location can impact experience.
Why it gets a B+ for overall quality
Omakase Shihou delivers solid neighborhood omakase with exceptional food quality and knowledgeable chef service, but inconsistent execution during peak times and modest ambiance prevent a higher grade. The $49 lunch represents outstanding value for Upper West Side omakase, though holiday pricing and occasional rushed pacing temper the experience for some diners.
Restaurant Summary
Up a discreet staircase on Columbus Ave, the counter feels intimate and calm while chefs present course after course. Many diners praise the warmth of the team and note, "the chef explained each bite with care." A few felt pacing could be a bit brisk, especially on busy nights. The cooking leans contemporary omakase with creative flourishes: marinated ikura that tastes candy-sweet, aburi king salmon with fragrant fat, and luxe touches like toro with caviar or uni-wagyu add-ons. It suits diners who enjoy inventive takes on pristine fish rather than strictly austere minimalism. For families, this is better as an adults-first destination. The set omakase format and seafood-forward lineup mean limited options for picky eaters. If bringing kids, consider a light lunch seating and ask about simpler pieces, but there is no kids menu noted.
At a Glance
- Outstanding $49 lunch omakase value for freshness and variety
- Friendly chefs who explain each piece at the counter
- Holiday pricing can be higher than posted baseline
- Pacing can feel rushed during peak times
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- value_lunch_omakase
- intimate_upstairs_counter
- creative_garnish_program
What People Love
- Memorable king salmon aburi bite
- Thoughtful course explanations from chefs
- Lunch pricing that overdelivers
- Calm upstairs setting that feels tucked away
- Premium add-ons that elevate the experience
Points of Concern
- Pricing may increase on holidays or special events without clear advance notice, based on several reports
- Some guests felt rushed or seated at less desirable tables despite empty room at arrival
- Isolated cleanliness claims contrasted with many positive visits
- Review patterns show signs of occasional marketing-style language; overall authenticity appears strong but not perfect
- Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost$65-80 per person
ReservationsRecommended
What to Order
- Choose the $49 lunch for a first visit to gauge style, then return for the $65 dinner and selectively add uni or toro for a premium touch.
Perfect For
- Date night at the sushi counter
- Solo sushi enthusiasts who love chef interaction
- Value hunters seeking quality omakase at lunch
- Celebrations with tasteful add-ons
Location Insights
Area: Affluent residential corridor near museums and Lincoln Center; date-night friendly with steady local traffic.
Safety: Generally safe, well-lit, high foot traffic typical of Upper West Side avenues.
Nearby: Above Tenzan; close to Central Park West, Lincoln Center, boutiques and cafes along Columbus Ave.
Upper West SideThe Upper West Side boasts a diverse dining scene ranging from casual cafes to high-end restaurants, attracting locals and tourists alike. The atmosphere is generally relaxed and family-friendly, with a strong emphasis on quality and variety in cuisine.
Lincoln SquareLincoln Square is known for its cultural venues like Lincoln Center and upscale dining options, drawing a crowd interested in arts and fine dining experiences. It has a polished, sophisticated vibe with a focus on entertainment and culinary excellence.
Practical Information
Opening Hours
Monday12:30–14:30, 17:00–21:30
Tuesday12:30–14:30, 17:00–21:30
Wednesday12:30–14:30, 17:00–21:30
Thursday12:30–14:30, 17:00–21:30
Friday12:30–14:30, 17:00–21:30
Saturday12:30–14:30, 17:00–21:30
Sunday12:30–14:30, 17:00–21:30
Available: Reservations
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