Seemor

PennyA

90 E 10th St 1st Floor, New York, NY 10003 · Seafood restaurant, Restaurant · East Village

A creative raw-bar-driven seafood counter with standout bites, great wine, and notable small-portion pricing; book for special nights, not hearty feasts.

Why this grade

Penny stands among the region's finest seafood destinations through exceptional food quality and distinctive design-forward setting that creates genuine theater around pristine raw preparations. Expert wine guidance and polished service elevate the experience, while creative technique and careful sourcing justify the premium positioning. Counter-only seating and small portions reflect intentional curation rather than limitation—this is curated fine dining, not casual seafood.

The full picture

The room feels warm and bustling around a long marble counter where cooks plate pristine seafood within arm’s reach. Service is often polished and efficient, though some guests felt the pacing rushed. One diner summed it up: "Every bite tasted like someone obsessed over it first." Cooking leans modern and produce-driven, with creative raw-bar ideas, confident sauces, and cross-cultural touches rather than theatrics. Dishes like stuffed squid and halibut show careful technique, while the ice box showcases quality sourcing. Portions run small; think curated bites plus a wine-forward evening more than a heavy feast. For families, this counter-only, seafood-centric menu is not ideal for kids. While there is brioche and a simple seaweed salad, most options skew adventurous and portioned for tasting. Consider it better for date nights or seafood-loving friends than picky eaters.

What to order here

What stands out

A few notes

Location Insights

Area vibe: Trendy East Village block with chef-driven spots, strong nightlife, and design-forward venues attracting food-savvy diners.

Safety: Busy, well-trafficked nightlife corridor; generally safe with typical urban late-evening bustle.

What's nearby: Near NYU, St. Marks, bars and cafes; sibling restaurant Claud downstairs draws similar crowd.

Frequently asked

What should I know before going to Penny?

Counter seating, small portions, recommended reservations, and limited parking shape the visit.

What's Penny like?

A marble counter and open kitchen give Penny a lively, design-forward energy that can get loud.

Opening Hours

Sunday17:00–22:30 Monday17:00–22:30 Tuesday17:00–22:30 Wednesday17:00–22:30 Thursday17:00–22:30 Friday17:00–22:30 Saturday17:00–22:30
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