Excellent gluten-free Northern Italian risotto destination with cozy vibes and attentive service, but expect tight seating, high prices, and occasional reservation or hospitality hiccups.
Risotteria Melotti delivers exceptional risotto execution with standout dishes like truffle and cacio e pepe that justify its premium positioning, supported by genuinely attentive service and a 100% gluten-free kitchen that sets it apart. The tight, cozy East Village setting and occasional peak-hour hosting friction prevent grade A territory, though loyal patrons and strong recent momentum confirm solid, reliable dining that exceeds typical neighborhood restaurant standards.
One caveat: Occasional reports of reservations seated late or not honored during rush