Seemor
Saint JulivertA-Worth Trying
264 Clinton St, Brooklyn, NY 11201
· Seafood restaurant
· 4.7/5 Google (342 reviews)
Reservations · Delivery · Takeout
Inventive seafood small plates with standout flavors and a cozy bar vibe, but portions are small and pricing runs high; best for adventurous eaters who value creativity over volume.
Why it gets an A- for overall quality
Saint Julivert delivers exceptional seafood quality with inventive, balanced flavors and strong wine and dish guidance that elevates the experience. However, tight quarters and recurring value concerns about portion size limit broader appeal, keeping it competitive with respected neighborhood favorites rather than reaching grade A territory.
Restaurant Summary
The room feels cozy and candlelit, with a long bar where servers steer you through seafood-forward small plates. One guest summed it up: "The flavors were incredible and the staff guided our pairings perfectly." Expect an intimate, bustling neighborhood vibe that can feel tight at peak times. The cooking blends coastal ideas with global flair, resulting in creative, contemporary seafood that prizes balance and sauces over heft. The culinary approach leans inventive and produce-driven: yuzu, hoja santa, bottarga, and squid ink appear alongside classics. Must-orders when available include the hamachi collar, coconut lobster stew, and the uni-butter soba. Families should know this menu favors adventurous palates. While you might cobble together gentler bites (soba, beet salad, whipped mackerel), there is no kids menu and portions are small. Picky eaters may struggle, and raw items are common; consider nearby options if you need kid-friendly comfort.
At a Glance
- Inventive seafood with standout sauces and balanced flavors
- Intimate bar and date-night ambiance
- Small portions and high check totals
- Occasional service lapses or rushed pacing
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- chef_led_fusion_seafood
- intimate_bar_seating
- creative_sauces_pairings
What People Love
- Memorable hamachi collar and coconut lobster stew
- Knowledgeable wine suggestions
- Balanced, surprising flavor pairings
- Cozy, intimate vibe that feels like a hidden gem
Points of Concern
- Pricing adds up quickly given small portions; some felt value was lacking
- A few service misses (missed specials, slow refills, occasional rush)
- Holiday/event prix fixe reported as light for the cost
- Creative/fusion menu - not traditional comfort food; limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost$70-95 per person
ReservationsRecommended
What to Order
- Build a progression: Whipped Mackerel → Amberjack → Squid a la Plancha → Coconut Lobster Stew → Mezcal Flan
- If sensitive to heat, ask to moderate chiles on certain plates
- For a lighter path, focus on chilled section and share one hot item
Perfect For
- A seafood-centric date night at the bar
- Foodies exploring creative small plates with wine
- Neighborhood locals seeking a special-occasion spot
- Solo diners who enjoy chef-guided tasting at the counter
Location Insights
Area: Leafy brownstone blocks with a calm, upscale neighborhood feel; draws locals and destination diners.
Safety: Well-lit, walkable, and generally very safe with steady evening foot traffic.
Nearby: Near Cobble Hill Park; adjacent to sister spot La Vara; surrounded by boutiques and cafes.
Clinton HillClinton Hill is a vibrant, diverse neighborhood with a strong artistic presence and a growing dining scene featuring trendy cafes, casual eateries, and upscale restaurants. The area balances historic charm with modern development, attracting a mix of creative types and families who enjoy a lively yet relaxed social atmosphere.
Fort Greene (border area)The Fort Greene edge near Clinton Hill is known for its cultural institutions, weekend farmers markets, and a dynamic dining scene that includes innovative and eclectic restaurants. It has a community-oriented vibe with a focus on arts and local events.
Practical Information
Opening Hours
Monday17:00–21:30
Tuesday17:00–21:30
Wednesday17:00–21:30
Thursday17:00–21:30
Friday17:00–21:30
Saturday17:00–21:30
Sunday17:00–21:30
Available: Reservations, Delivery, Takeout
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