Seemor

SavelliB+Worth Trying

Name: Savelli
Address: 195 Smith St, Brooklyn, NY 11201, Brooklyn, United States
Rating: 4.6

195 Smith St, Brooklyn, NY 11201 · Italian restaurant, Bar, Pizza delivery · 4.6/5 Google (369 reviews)

Reservations · Delivery · Takeout · Outdoor seating

Stylish neighborhood Italian with standout brick-oven pizzas, solid pastas, and a lovely skylit back room; service can lag at peaks and a credit card surcharge appears on checks.

Why it gets a B+ for overall quality

Savelli delivers solid neighborhood dining with strong food quality anchored by reliably excellent brick-oven pizzas and a beautiful skylit back room that creates genuine charm. However, inconsistent execution on pasta doneness and timing combined with variable service speed during busy periods prevent the restaurant from reaching higher territory. It's a worthwhile local destination for pizza and atmosphere, but occasional service friction and execution variability keep it from competing with the area's most polished establishments.

Restaurant Summary

Savelli blends neighborhood ease with a touch of polish, from a warm front room to a back space crowned by a beautiful skylight. Service leans friendly, with bartenders who guide picks and mix balanced drinks. One diner summed up the vibe: "The back with the skylight felt like a garden, and our server kept us on track." However, a few nights run slow, so patience helps when it is busy and buzzing. Cooking tilts classic Italian with flourishes: brick-oven pies are the star, from the Master pizza to a fig-and-goat-cheese combo, while hearty pastas and crisp calamari round things out. Portions are generous, prices reflect quality ingredients, and desserts like tiramisu deliver a satisfying finish. It is more elevated traditional than experimental, so expect well-executed comfort with a few creative toppings rather than culinary theater. Families do well here, thanks to kid-friendly pizzas, simple pastas, and sides like fries. There is no dedicated kids menu, but Margherita or VIP pies, plain pasta, and sorbet suit younger palates. Weekend crowds can extend waits, so earlier seatings are smoother for little ones.

At a Glance

Brick-oven pizzas are consistently praised, especially Master and Margherita VIP
Skylit back room and cozy lighting create a charming setting
Generous portions offer solid value for the category
Entree timing can stretch past 45 minutes at peak hours
Credit card surcharge appears on checks and can surprise guests

What Sets It Apart

skylit_back_room
oversize_29_inch_pizzas
sweet_spicy_calamari
balanced_neighborhood_vibe

What People Love

Crisp-yet-chewy pizza crusts with thoughtful toppings
Welcoming bar team that steers smart orders
The calm glow of the skylit back room
Reliable crowd-pleasers like calamari and tiramisu

Points of Concern

Service can be slow or inattentive during busy periods; expect longer entree waits on weekends
Isolated reports of overcooked pasta or uneven seasoning contrast with frequent pizza praise
Credit card surcharge noted by multiple diners; signage clarity varies
Seating near the fountain/back area occasionally reported as damp or slippery

Service & Dining Experience

Service StyleTable Service Average Cost$54-72 per person ReservationsRecommended

What to Order

Start with Arancine Di Manzo ($18) and Calamari Fritti ($24) to share
Choose a 12 inch Master or Margherita V.I.P ($20) for 2, or 29 inch ($36) for groups
Round out with Rigatoni Alla Norma ($26) or Pappardelle Bolognese ($28) and Tiramisu ($12)

Perfect For

Sharing big pizzas with friends
Date nights in a cozy room
Birthday dinners with family-style plates
Out-of-town guests exploring Smith Street

Location Insights

Area: Charming brownstone corridor drawing locals and visiting families; lively evenings with bar energy and date-night traffic.

Safety: Generally safe, busy pedestrian traffic on Smith St; well-lit and active into late evening.

Nearby: Near boutique shops, bars, and other Italian spots; close to Carroll Park and Bergen/Courthouse subways.

DUMBODUMBO (Down Under the Manhattan Bridge Overpass) is a trendy waterfront neighborhood known for its cobblestone streets, converted industrial buildings, and scenic views of Manhattan. The dining scene is eclectic, featuring upscale eateries, artisanal cafes, and casual spots popular with locals and visitors alike, creating a lively yet relaxed social atmosphere.

Practical Information

Opening Hours

Monday Tuesday16:00–22:30 Wednesday16:00–22:30 Thursday16:00–22:30 Friday16:00–22:30 Saturday16:00–23:00 Sunday16:00–23:00

Available: Reservations, Delivery, Takeout, Outdoor seating

View full analysis on Seemor →