Seemor
Spicy Moon West VillageB+Worth Trying
68 W 3rd St, New York, NY 10012
· Chinese restaurant, Sichuan restaurant, Vegan restaurant
· 4.4/5 Google (1383 reviews)
Reservations · Delivery · Takeout · Outdoor seating
Creative vegan Sichuan with bold flavors and lively vibes; great hits like Dan Dan and Kung Pao, but expect heat, oil, time limits, and inconsistent service/value.
Why it gets a B+ for overall quality
Spicy Moon West Village delivers creative vegan Sichuan cooking with standout dishes like Kung Pao and spicy wontons that justify its strong local following, but hit-or-miss execution across visits—ranging from perfectly balanced to oily or oversalted—prevents grade A territory. Quick service and lively West Village energy suit pre-show dining, though cramped tables and tight spacing can feel rushed during peak hours. Best for adventurous diners seeking bold heat; less ideal for conservative palates or families with spice-averse members.
Restaurant Summary
The room feels warm and bustling with a clubby soundtrack and dim lighting that sets a scene more party than parlor. Guests describe plates arriving fast and the staff as friendly but brisk, with one noting, "they comped a miss and handled it gracefully." Expect a tight space and quick table turns at peak times. The culinary approach leans contemporary vegan Sichuan—creative riffs on classics like Dan Dan, Kung Pao, and General Tso done with mushrooms, tofu, and wheat proteins. It suits diners who enjoy bold heat and punchy sauces, though some find dishes oily or too salty. Fans rave about Kung Pao and spicy wontons; skeptics wish for less grease and clearer spice guidance. Families should note that the menu skews spicy and fried, with few gentle options for cautious eaters. While bao or plain rice can help, the overall selection favors adventurous palates. If bringing kids, aim for milder plates and avoid peak hours to reduce noise and rush.
At a Glance
- Standout vegan takes on Sichuan classics (Dan Dan, Kung Pao, General Tso mushrooms)
- Lively vibe and quick pacing ideal for pre-show meals
- Heat and oil levels can overwhelm; consistency varies by dish
- One-hour time limits and small tables can feel rushed
- Not ideal for conservative palates or spice-averse diners
What Sets It Apart
- All-vegan Sichuan menu
- Bold spice-forward cooking
- Lively music-driven atmosphere
What People Love
- Punchy, satisfying Kung Pao plates
- Dan Dan noodles that many find craveable
- Friendly staff who fix issues when flagged
- Cozy, vibey atmosphere with good music
Points of Concern
- Oil and salt levels run high for several dishes; balance varies
- Strict time limits and fast pacing reduce lingering comfort
- Rice often costs extra with saucy mains; value perception dips
- Isolated safety lapses reported (foreign object, stomach upset)
Service & Dining Experience
Service StyleTable Service
Average Cost$42-58 per person
ReservationsRecommended
What to Order
- Pair a rich noodle (Dan Dan) with a dry-style veg to offset oil
- Add steamed rice to saucy mains like Mapo tofu
- If spice-sensitive, start with cucumber salad or milder small plates
Perfect For
- Vegan spice lovers seeking bold flavors
- Pre-show dinner near Blue Note/SoHo
- Casual date night with lively music
- Solo bar-seat noodles and a cocktail
Location Insights
Area: Trendy West Village/SoHo edge with student, nightlife, and tourist spillover; lively evenings, stylish crowd.
Safety: Busy, well-lit streets with heavy foot traffic; generally safe though crowded late nights.
Nearby: Near NYU, Blue Note jazz club, bars, boutiques; strong pre/post-show dining demand.
Greenwich VillageGreenwich Village is known for its bohemian and artistic heritage, with a lively dining scene featuring eclectic restaurants, cafes, and bars. The area has a relaxed yet trendy atmosphere, popular among locals and visitors seeking diverse culinary experiences and a vibrant nightlife.
West VillageThe West Village is a charming, historic subsection of Greenwich Village characterized by tree-lined streets, boutique eateries, and upscale dining options. It offers a more intimate and upscale dining environment compared to the broader Village area.
Practical Information
Opening Hours
Monday11:30–22:30
Tuesday11:30–22:30
Wednesday11:30–22:30
Thursday11:30–22:30
Friday11:30–00:00
Saturday11:30–00:00
Sunday11:30–22:30
Available: Reservations, Delivery, Takeout, Outdoor seating
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