Lively East Village brunch-and-cocktail spot with creative twists, solid wings and burgers, mixed food consistency, and good happy hour value.
The Laurels delivers solid neighborhood dining with strong food quality highlighted by standout Thai wings and burgers, plus attentive, friendly service that keeps the energy high. However, inconsistent execution across visits—ranging from excellent to bland or oversalted—prevents a higher grade, and scattered food safety concerns warrant caution. Best experienced for brunch or cocktails in its lively East Village setting rather than as a destination for culinary reliability.
On a busy corner in the East Village, The Laurels feels like a lively neighborhood hub where brunch crowds, pre-show sippers, and trivia teams cross paths. Guests call out the Thai wings and easygoing service, with one saying the staff kept "the glasses full" while the room buzzed. It is casual and social, sometimes quite energetic, with outdoor tables that shine in warmer months. In the kitchen, it is American bar fare with creative twists: kimchi and bao buns alongside burgers, saffron risotto under short rib, and brunch sweets like cornflake-crusted French toast. The highs are easy to love—crisp wings, juicy burgers, strong cocktails—though a few plates land softly or skew salty. If you enjoy a modern, slightly fusion take rather than strict tradition, this will feel right up your alley. For families, there are plenty of kid-friendly options: flatbreads, burgers with fries, pasta, and simple sides. Brunch leans approachable, though the scene can be rowdy at peak times. If you have picky eaters, stick to burgers, fries, or Margherita flatbread; adventurous items like kimchi or spicy wings may be less appealing.
Area vibe: Trendy East Village corner spot attracting brunch-goers, after-work drinks, and weekend groups.
Safety: Generally busy and well-trafficked; typical urban nuisances at peak times.
What's nearby: Near Union Square and UCB Theater; bars, cafes, and shops within short walk.