Seemor
Chez ErnestB+Worth Trying
4 Imp. de Joinville, 75019 Paris, France
· Restaurant, Bar
· 4.7/5 Google (754 reviews)
Reservations · Outdoor seating
Community-driven modern plates with friendly vibes and creative twists; great at lunch value, dinners can feel pricey and service pace varies.
Why it gets a B+ for overall quality
Chez Ernest delivers competitive neighborhood dining with strong food quality and genuine community warmth, but rotating chefs create noticeable quality swings that prevent consistent excellence. Service ranges from genuinely warm to rushed during brunches, and wait times frequently frustrate diners—factors that keep this from grade A-level reliability. Worth visiting for creative lunch menus and the convivial atmosphere, though dinner execution remains uneven.
Restaurant Summary
Tucked just off Crimée, Chez Ernest feels warm and bustling when it is in full swing, with a community pulse and easygoing staff who often win guests over. One diner captured it well: "Plates looked beautiful and some flavors really sang," even if the room can edge toward lively and noisy at brunch. The cooking leans contemporary and produce-led with creative fusion touches: tonkatsu beside panzanella, miso-laced desserts, and pizzettes with house chili oil. Lunch menus deliver satisfying value and clear seasoning; dinners can dazzle, though rotating chefs mean occasional ups and downs in execution and pacing. Families fit right in. Expect simple wins like pizzettes and tarama with focaccia for kids, a spacious room, and a weekend crowd. There is no dedicated kids menu, and adventurous pairings may not suit every palate, so default to the familiar items when ordering for younger diners.
At a Glance
- Community-driven concept with rotating chefs and seasonal produce
- Lunch set menus offer strong value
- Dinner portions can feel small for price
- Service speed and warmth vary at busy brunches
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- community_food_aid_mission
- rotating_resident_chefs
- creative_pizzettes_and_plates
What People Love
- Feel-good mission and friendly vibe
- Inventive desserts like cacao-miso tart
- House chili oil with excellent pizzettes
- Adaptable kitchen for simple dietary needs
Points of Concern
- Service can be slow or curt during peak brunch and events
- Some dinners feel pricey relative to portion size
- Noise can be high with families and bar chatter
- Review patterns show polarized service impressions; experiences may vary by night
Service & Dining Experience
Service StyleTable Service
Average Cost€32-45 per person
ReservationsRecommended
What to Order
- For cautious eaters: 4 Formaggi pizzette (€8.50) and panzanella (€10.50)
- For adventurous: Tonkatsu (€14.50) then Bourdaloue cacao miso (€8.50)
Perfect For
- Casual date with creative small plates
- Friends sharing pizzettes and natural-leaning wines
- Neighborhood brunch meetups
- Volunteering-minded diners who value social impact
Location Insights
Area: Residential-meets-creative pocket near Canal de l’Ourcq; casual, community-focused crowd with families and young professionals.
Safety: Generally safe with steady foot traffic; occasional noise from nearby residences reported.
Nearby: Close to Crimée metro, canal walks, cultural venues; mix of housing blocks, cafes, and neighborhood shops.
Buttes-ChaumontButtes-Chaumont is characterized by its large park of the same name, offering a relaxed atmosphere with many casual dining options, bistros, and cafés. The area blends traditional Parisian charm with a bohemian vibe, attracting a mix of locals and visitors seeking a quieter alternative to central Paris.
Practical Information
Opening Hours
Monday
Tuesday12:00–15:00, 18:00–23:30
Wednesday12:00–15:00, 18:00–23:30
Thursday12:00–15:00, 18:00–00:00
Friday12:00–15:00, 18:00–00:00
Saturday12:00–15:00, 18:00–00:00
Sunday12:00–15:00
Available: Reservations, Outdoor seating
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