Seemor
Il était un square - Burger PARISA-Worth Trying
54 Rue Corvisart, 75013 Paris, France
· Hamburger restaurant, Cheesesteak restaurant, Family restaurant
· 4.8/5 Google (2778 reviews)
Takeout · Outdoor seating
Neighborhood burger-and-tartare bistro with warm hospitality, excellent Aubrac beef, and fair prices; minor complaints on occasional doneness, buns, and perceived expense.
Why it gets an A- for overall quality
Il était un square earns its grade A- standing through exceptional Aubrac beef burgers and balanced tartares paired with warm owner-led hospitality and attentive bilingual service. Reliable execution across repeat visits supports its reputation as a worth-the-detour neighborhood gem, though occasional bun texture inconsistencies and modest bistro ambiance prevent the higher distinction of grade A territory.
Restaurant Summary
Tucked into the 13th, this spot feels like a warm neighborhood bistro where the owner often greets you at the door. Diners rave, saying things like, "We were seated quickly and the burgers were perfectly cooked," while the room stays casual and friendly. It is off the main tourist drag, but many call it worth the detour. The kitchen leans elevated traditional rather than flashy: sturdy French bistro instincts meet quality Aubrac beef, with house cheese creams and a full slate of tartares. The culinary approach leans produce-and-protein driven with modest creativity: think a bun-free burger with a fried egg or a Thai-style tartare, all executed with careful seasoning and generous portions. Families fit right in thanks to a kids formula and familiar staples like burgers and fries. Picky eaters have safe choices, while adventurous diners can try salmon or Thai tartare. Portions run hearty, so sharing sides works well if you are dining with kids.
At a Glance
- Excellent Aubrac beef burgers and balanced tartares
- Warm owner-led hospitality and bilingual service
- Good value for quality at moderate Paris prices
- Occasional bun dryness or doneness misses
- Perceived expense by a few diners despite moderate menu pricing
What Sets It Apart
- Aubrac_beef_focus
- extensive_tartare_menu
- bun_free_burger_option
What People Love
- Juicy, well-seasoned Aubrac patties
- Generous tartare portions with balanced seasoning
- Attentive, friendly owner and team
- Comforting fries that come crisp and hot
Points of Concern
- Occasional reports of over- or under-cooked meats or dry buns (isolated)
- A few guests feel prices are high versus expectations
- Owner responses can read defensive in rare cases
- Review patterns show strong positivity that may amplify hype for some diners
Service & Dining Experience
Service StyleTable Service
Average Cost€34-45 per person
ReservationsNot required
What to Order
- Plan €34-45 per person for a full meal; add €8-10 for a drink
- Kids formula (€13) is a solid value on weekdays
- Vegetarians have salads and a veg tartare; vegan options are limited
Perfect For
- A relaxed burger-and-tartare dinner with friends
- A family-friendly Paris bistro night
- Casual date near Place d’Italie
- Travelers seeking a local neighborhood gem
Location Insights
Area: Quiet, residential-left bank pocket with local shops; more neighborhood than tourist core.
Safety: Generally safe and well-lit; typical Paris residential feel with steady foot traffic.
Nearby: Near Place d’Italie and Rue Mouffetard axis; metro access within a short walk; mix of cafes and services.
Butte-aux-CaillesButte-aux-Cailles is a charming, village-like neighborhood famous for its cobbled streets, street art, and a lively yet relaxed dining scene featuring bistros, cafés, and casual eateries. It attracts a mix of locals and visitors seeking authentic Parisian atmosphere away from tourist crowds.
Practical Information
Opening Hours
Monday12:00–15:00, 07:00–23:00
Tuesday12:00–15:00, 07:00–23:00
Wednesday12:00–15:00, 07:00–23:00
Thursday12:00–15:00, 07:00–23:00
Friday12:00–15:00, 07:00–23:00
Saturday12:00–15:00, 07:00–23:00
Sunday
Available: Takeout, Outdoor seating
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