Seemor
Le Coq & Fils - the Poultry HouseB+Worth Trying
98 Rue Lepic, 75018 Paris, France
· Chicken restaurant, Bistro, French restaurant
· 4.6/5 Google (2012 reviews)
Reservations · Delivery · Takeout · Outdoor seating
Destination for poultry lovers with standout coq au vin and roast chicken, premium pricing, attentive owner engagement, and occasional inconsistency on doneness and service pace.
Why it gets a B+ for overall quality
Le Coq & Fils delivers exceptional food quality centered on benchmark coq au vin and richly sauced roast chicken that justifies its premium positioning. Attentive, engaged service and charming Montmartre setting with kitchen views create an appealing bistro experience. However, inconsistent execution—occasional dryness and oversalting across cuts— prevents the restaurant from reaching grade A territory, keeping it competitive with the area's better neighborhood restaurants despite its elevated ingredient focus and loyal following.
Restaurant Summary
On a slope of Montmartre, the room feels warm and cozy with a view into the bustling pass. Service is often attentive and kind, and plates arrive with rich jus that fans rave about. One diner summed it up: "The gravy was incredible and the chicken melted off the bone." The cooking leans classic French and ingredient-driven: elevated traditional poultry with premium breeds, slow roasting, and deep sauces over fireworks. Order coq au vin or a roast bird, then lean on the potato purée or the much-loved mac, which multiple guests call a small revelation. Families do well here. There is a real kids pathway with chicken, creamy soups, and vanilla ice cream on the children menu. Portions and simple sides suit younger palates, though the focus is firmly on poultry; picky non-chicken eaters will have limited choices.
At a Glance
- Benchmark coq au vin and richly sauced roast chicken
- Cozy bistro vibe with kitchen-view seating
- Engaged, constructive owner responses to feedback
- Pricing is premium (shared birds €125-169; quarters €28-50)
- Occasional dryness or oversalting on some cuts
What Sets It Apart
- single-cuisine_poultry_focus
- premium_breeds_like_Bresse
- kitchen_pass_seating
What People Love
- Deep, velvety sauces that elevate simple cuts
- Coq au vin with real depth and tenderness
- Mac and cheese with a shattering crust
- Feeling looked after by a friendly, efficient team
Points of Concern
- Dryness variance on non-Bresse or quarter portions reported by some diners
- Premium pricing surprises visitors used to cheaper rotisserie
- A few rushed or inconsistent service moments on busy nights
- Isolated hygiene complaints (flies, plastic wrap incident) without broad corroboration
Service & Dining Experience
Service StyleTable Service
Average Cost€60-85 per person
ReservationsRecommended
What to Order
- For kids: P’tit blanc de volaille with fries or purée (€17) is a safe win
- Build a classic set: coq au vin + purée + green veg; finish with ice cream or rice pudding
- Sharing a whole bird offers ceremony; confirm breed and doneness preference
Perfect For
- A poultry-focused date night
- Food travelers seeking a signature Paris chicken experience
- Small celebratory dinners
- Solo diners who enjoy the chef’s counter energy
Location Insights
Area: Quaint Montmartre slope with art-focused foot traffic and mixed tourists and locals; intimate venues and scenic streets.
Safety: Generally safe and lively with steady foot traffic; typical big-city pickpocket caution.
Nearby: Near Sacre-Coeur and Rue Lepic shops; many bistros, bars, and galleries; hilly streets.
MontmartreThe dining scene in Montmartre is eclectic, featuring traditional French bistros, casual cafés, and trendy eateries. The area maintains a lively yet quaint atmosphere, blending historic charm with a creative, youthful energy. It is popular for both casual dining and more refined culinary experiences, often frequented by visitors exploring the artistic heritage of the neighborhood.
Rue LepicRue Lepic is a well-known street within Montmartre, lined with cafés, bakeries, and small restaurants. It has a village-like feel, popular for leisurely strolls and casual dining, attracting a mix of locals and visitors seeking authentic Parisian ambiance.
Practical Information
Opening Hours
Monday12:00–14:30, 18:30–22:00
Tuesday12:00–14:30, 18:30–22:00
Wednesday12:00–14:30, 18:30–22:00
Thursday12:00–14:30, 18:30–22:00
Friday12:00–14:30, 18:30–22:00
Saturday12:00–14:30, 18:30–22:00
Sunday12:00–14:30, 18:30–22:00
Available: Reservations, Delivery, Takeout, Outdoor seating
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