Seemor
RamdamA-Worth Trying
18 Rue Condorcet, 75009 Paris, France
· Restaurant, French restaurant, Small plates restaurant
· 4.8/5 Google (778 reviews)
Reservations · Outdoor seating
Creative French-leaning small plates with friendly service and standout desserts; portions run small and pricing feels high to some, but most diners leave happy.
Why it gets an A- for overall quality
Ramdam delivers exceptional food quality with creative French-fusion small plates and standout desserts, supported by genuinely friendly, attentive service. However, intermittent execution inconsistencies and notably tight, uncomfortable seating prevent grade A territory. The experience excels in flavor and hospitality but falls short of the polish and comfort expected at the highest tier.
Restaurant Summary
The room feels warm and bustling, with candles and close tables that make it lively and occasionally loud. Staff are widely described as friendly and helpful, guiding dish counts and translations. One diner summed it up: "We felt welcomed, and every plate arrived at a comfortable pace." The cooking leans contemporary French with playful fusion touches—think yuzu here, coconut milk there, and a silky chocolate mousse many call a must. Dishes are designed to share, which is fun but can make totals climb if you are hungry. Expect bold flavors more than fuss, and order an extra plate if you like heartier portions. Families can make this work thanks to familiar items like fries and croque, plus a dessert lineup that pleases younger palates. There is no dedicated kids menu on the current list, and some plates skew adventurous, so selective eaters may prefer simpler choices like roasted Camembert, fries, and mousse.
At a Glance
- Creative French small plates with fusion accents
- Genuinely friendly, helpful service
- Desserts, especially chocolate mousse, consistently shine
- Portions run small; bills can escalate
- Tight, noisy dining room at peak times
What Sets It Apart
- creative_small_plates_format
- fusion_flavors_with_french_roots
- standout_dessert_program
What People Love
- Warm, attentive team that guides the menu
- Inventive twists that feel natural, not gimmicky
- A shareable format that keeps the table engaged
- Desserts that end the meal on a high note
- A stylish space that feels intimate
Points of Concern
- Portions are modest; some guests leave a bit hungry unless ordering more
- Noise and tight spacing can reduce comfort during busy hours
- Intermittent execution slips on meats reported by a minority
- Pricing feels high to some for the amount of food
Service & Dining Experience
Service StyleTable Service
Average Cost€42-58 per person
ReservationsRecommended
What to Order
- For vegetarians: Poireaux confits then Risotto aux champignons, finish with Mousse au chocolat
- For seafood lovers: Carpaccio de maigre followed by Cocotte de bar au curry
- For sharing: Camembert rôti, Croquettes de porc, fries, and one main to split
Perfect For
- A cozy date with shared plates
- Friends who love tasting menus without the formality
- Travelers seeking modern French flavors
- Locals looking for a lively neighborhood spot
Location Insights
Area: Trendy South Pigalle/Condorcet corridor with creative bistros and wine bars; draws locals and savvy visitors.
Safety: Generally safe, lively streets and good foot traffic; typical central Paris urban feel.
Nearby: Near Rue des Martyrs shopping strip, theaters, and bars; easy hop to Montmartre and Grands Boulevards.
PigallePigalle is famous for its nightlife, cabarets, and eclectic dining options ranging from traditional French bistros to trendy bars and cafes. The area has a bohemian vibe with a mix of locals and visitors enjoying its dynamic social scene and diverse culinary offerings.
South Pigalle (SoPi)South Pigalle, or SoPi, is a trendy sub-area known for its stylish bars, artisanal eateries, and boutique shops, attracting a hip crowd seeking a more refined yet lively atmosphere compared to the traditional Pigalle nightlife.
Practical Information
Opening Hours
Monday19:00–00:00
Tuesday19:00–00:00
Wednesday19:00–00:00
Thursday19:00–00:00
Friday19:00–00:30
Saturday12:30–14:30, 19:00–00:30
Sunday
Available: Reservations, Outdoor seating
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