Seemor

Restaurant & Bar 19.20 by Norbert TarayreB+Worth Trying

Name: Restaurant & Bar 19.20 by Norbert Tarayre
Address: 33 Av. George V, 75008 Paris, France, Paris, France
Rating: 4.4

33 Av. George V, 75008 Paris, France · Restaurant · 4.4/5 Google (508 reviews)

Reservations · Outdoor seating

Stylish hotel dining and cocktails with creative French plates and a value lunch menu, but service inconsistency and long waits are recurring issues.

Why it gets a B+ for overall quality

Restaurant & Bar 19.20 delivers polished execution within a prestigious hotel setting, with exceptional design and ambiance and a standout cocktail program. However, inconsistent food quality and uneven service pacing prevent a higher grade—diners report both excellent and disappointing nights, with slow course timing a recurring concern. The €49 lunch menu offers genuine value, but dinner pricing climbs steeply, positioning this as a solid neighborhood destination rather than a premier dining benchmark.

Restaurant Summary

Set within the Prince de Galles, 19.20 pairs a glam hotel setting with a lounge-like dining room and a serious bar. Guests highlight refined details and a cocktail list with depth, while others note pacing woes. One diner summed it up: "Beautiful room, gracious team, but the wait between courses tested our patience." Expect a polished vibe with soft-spoken service rather than a bustling brasserie. In the kitchen, the approach is contemporary French with creative pairings—think sweetbread with cocoa nibs, John Dory with rhubarb, or coffee notes with root veg. The food can be excellent when the brigade is in sync, and the €49 lunch menu earns genuine praise for value, though dinner pricing climbs quickly with wine and extras. Cocktails are a strong suit, especially at the bar, but drink service in the dining room can feel stretched on busy nights. Families can do well here if children are comfortable in a calm, elegant space. There are familiar options like sausage and mash alongside fish and steak, and staff have accommodated gluten and dairy requests. There is no kids menu cited, portions are refined rather than large, and brunch buffets can feel crowded—so earlier seatings or the weekday lunch menu are the most kid-friendly bets.

At a Glance

Chic palace-hotel setting with refined decor
Strong cocktail bar and rare cognac selection
Lunch menu around €49 offers standout value
Service pacing and coordination are inconsistent
Dinner prices and drinks add up quickly

What Sets It Apart

palace_hotel_setting
value_lunch_menu
chef_table_view
serious_cocktail_program

What People Love

Feeling of occasion in a luxury hotel
Creative French dishes that still feel comforting
Watching chefs at the counter seats
Knowledgeable bartenders who craft balanced classics

Points of Concern

Service delays between courses reported frequently, especially at brunch and dessert pacing
Some mains arrive overcooked or lukewarm; kitchen consistency varies
Wine and premium drinks carry notable hotel markups
Review patterns include some emotional rants; interpret extreme negatives with context

Service & Dining Experience

Service StyleTable Service Average Cost€85-115 per person ReservationsRecommended

What to Order

Choose seafood-focused mains (John Dory, monkfish) for precision cooking
Balance cost with the €49 lunch; add cheese (€12-18) or dessert (€19) as appetite dictates

Perfect For

A stylish date with cocktails first
Business lunch leveraging the €49 menu
Hotel-bar aficionados exploring rare spirits
Special occasions needing a refined setting

Location Insights

Area: Upscale Golden Triangle near luxury boutiques and hotels; mix of business travelers, affluent locals, and international visitors.

Safety: Well-policed, high-footfall luxury zone; generally very safe and well lit.

Nearby: Inside Prince de Galles; near Champs-Élysées, Avenue Montaigne, luxury shopping, and sister restaurants like Akira Back.

Golden Triangle (Triangle d'Or)The Golden Triangle is characterized by its elegant avenues lined with luxury boutiques, fine dining establishments, and exclusive hotels. The dining scene here is sophisticated, catering to upscale clientele seeking gourmet French and international cuisine in a refined atmosphere.

Practical Information

Opening Hours

Monday08:30–00:30 Tuesday08:30–00:30 Wednesday08:30–00:30 Thursday08:30–00:30 Friday08:30–00:30 Saturday10:00–00:30 Sunday10:00–00:30

Available: Reservations, Outdoor seating

View full analysis on Seemor →