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Sixty Vines

Name: Sixty Vines
Address: 11905 Market St, Reston, VA 20190, Reston, United States
Rating: 4.5

11905 Market St, Reston, VA 20190 · Restaurant, New American restaurant, Wine bar · 4.5/5 Google (739 reviews)

Reservations · Delivery · Takeout · Outdoor seating

Stylish wine-on-tap spot with very good food and polished service, but reservations and host stand bottlenecks can disrupt busy nights.

Restaurant Summary

The room feels warm and bustling, with clinking glasses and servers gliding between long communal tables. One guest summed it up: "Service smoothed our night with smart wine picks," even as the space buzzed. However, there are some review authenticity concerns suggesting certain reviews may be solicited or influenced. Cooking leans contemporary and produce-led rather than flashy, anchored by shareables, pizzas, and classics like salmon, steak frites, and a reliable cheesecake. The concept centers on wine on tap with flights guided by engaged staff, making it ideal for grazing and pairing. Expect lively pacing; on peak nights courses may bunch or drinks lag, but most diners leave happy. Families do fine here thanks to familiar crowd-pleasers like pizza, pasta, and burgers. The menu also shows care for restrictions, with multiple vegetarian items and reports of thoughtful gluten-free handling, including a dedicated fryer. Noise can be high at prime times, so earlier seatings suit younger kids.

At a Glance

Engaged servers guide wine flights and pairings
Lively, stylish space with good food across categories
Reservation delays and host stand bottlenecks at peak times
Noise levels can be high during busy hours
Creative/fusion menu - not traditional comfort food

What Sets It Apart

wine_on_tap_program
allergy_conscious_kitchen
stylish_open_layout

What People Love

Wine-on-tap variety and tasting flights
Warm, knowledgeable servers who personalize picks
Charcuterie and shareables with strong execution
Desserts like cheesecake that finish the meal right

Points of Concern

Reservation delays reported even with bookings; plan buffer time on weekends
Peak-time pacing issues: drinks slow or courses arriving together
Noise can be loud; not ideal for quiet conversation
Review patterns show signs of potential manipulation (staff name repetition, polished marketing language) which may not reflect typical diner experience
Limited options for conservative palates or picky eaters

Service & Dining Experience

Service StyleTable Service Average Cost$45-60 per person ReservationsRecommended

What to Order

Pair Burrata or Charcuterie with a white flight to start
Vegetarian diners: Vegetable Risotto and Kale & Quinoa Salad are solid anchors
Gluten-averse: Ask about the dedicated fryer and flag celiac for the kitchen

Perfect For

Wine-focused date night with flights
After-work small plates with friends
Celebrations and group dinners
Casual brunch with a lively vibe

Location Insights

Area: Bustling mixed-use town center with offices, shops, and events; attracts after-work crowds and weekend groups.

Safety: Generally safe, well-lit, high foot traffic; occasional crowding during peak hours and events.

Nearby: Surrounded by other restaurants, bars, and retail; plaza spaces and seasonal programming nearby.

Practical Information

Opening Hours

Monday11:00–22:00 Tuesday11:00–22:00 Wednesday11:00–22:00 Thursday11:00–22:00 Friday11:00–23:00 Saturday10:00–23:00 Sunday10:00–23:00

Available: Reservations, Delivery, Takeout, Outdoor seating

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