Seemor

Le KocKBWorth Trying

Tryggvagata 12, 101 Reykjavík, Iceland · Restaurant · 4.7/5 Google (1301 reviews)

Takeout

Fun harbor-side spot for creative burgers and baby potatoes with counter ordering and lively bar energy; value is solid for Iceland, but service and consistency can wobble during rush and near closing.

Why it gets a B for overall quality

Le KocK delivers solid casual dining with strong food quality—particularly the signature Dirty Harry burger and crispy baby potatoes—and a pleasant Old Harbor location that draws both locals and visitors. However, inconsistent execution during rush periods and variable service attentiveness prevent a higher grade; the restaurant excels when paced well but struggles under pressure. Worth visiting for burger lovers seeking good value and a lively atmosphere, though timing your visit away from peak hours ensures the best experience.

Restaurant Summary

Set by Reykjavík’s Old Harbor, Le KocK feels warm and bustling with industrial decor, playful stickers, and the hum of a connected bar. Counter ordering keeps things easy, then dishes arrive at your table; one guest summed it up as friendly staff and smooth flow even when busy. Expect music, sports on TV, and occasional live jazz that turns the space into a lively hangout. The cooking leans elevated comfort food: smash-style burgers on potato buns, a whole section of crisp baby potatoes with creative toppings, plus vegan options. Reviewers rave about the Dirty Harry and parmesan potatoes, calling the flavors bold yet familiar. It is modern and ingredient-led rather than showy, a solid choice for burger lovers who like a twist. During rush or right before close, waits and service can slip, so plan accordingly for the best experience. Families do well here thanks to kid-approved burgers and potatoes and milkshakes. One parent flagged a tiny kids burger drowning in ketchup, while another praised the availability of a gluten-free bun. In practice, there is no formal kids menu on the provided snippet, but the menu holds plenty of simple choices most kids will eat.

At a Glance

What Sets It Apart

What People Love

Points of Concern

Service & Dining Experience

Service StyleCounter With Seating Average CostISK 4,800-6,200 per person ReservationsNot required

What to Order

Perfect For

Location Insights

Area: Harborfront, tourist-friendly with locals, mix of hotels, bars, and casual eateries; lively evenings.

Safety: Generally safe, well-trafficked waterfront with good lighting and frequent foot traffic.

Nearby: Adjacent to Old Harbor tours, museums, hotels like Exeter, and bakery DEIG next door.

MiðborgMiðborg is Reykjavík's downtown core, bustling with cafes, restaurants, bars, and shops. The dining scene is diverse, ranging from casual eateries to fine dining, attracting a mix of locals and visitors seeking both traditional Icelandic and international cuisine.

Practical Information

Opening Hours

Monday11:30–23:00 Tuesday11:30–23:00 Wednesday11:30–23:00 Thursday11:30–23:00 Friday11:30–23:00 Saturday11:30–23:00 Sunday11:30–23:00

Available: Takeout

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