Polished Brazilian rodizio with standout picanha, lively service, and a deep salad bar; excellent for celebrations but pricing and occasional service/logistics hiccups mean value depends on appetite and timing.
Show de Carnes delivers solid churrascaria execution with excellent meat quality and seasoning paired with attentive gaucho service. However, inconsistent execution—occasional oversalting and slow rotations during peak times—and tight seating on busy nights prevent grade A territory. A reliable choice for celebrations and meat-focused dining, though not among the region's premier steakhouses.
One caveat: Pricing is genuinely high; bottled water and canned sodas increase totals