Seemor

Due' Cucina Italian Restaurant - RooseveltBWorth Trying

1201 NE 65th St, Seattle, WA 98115 · Italian restaurant · 4.7/5 Google (1086 reviews)

Delivery · Takeout · Outdoor seating

Fast-casual fresh pasta with standout mushroom truffle and short rib sauces, efficient kiosk ordering, good prices for handmade pasta, but portions can feel small and flavors vary by visit; gluten-free is not celiac-safe.

Why it gets a B for overall quality

Due' Cucina delivers solid neighborhood pasta dining with strong food quality highlighted by fresh handmade pasta and standout sauces like mushroom truffle and short rib ragù. However, inconsistent execution across visits—variable seasoning, doneness, and portion control—prevents a higher grade, while food safety concerns with gluten-free preparation create meaningful risk for celiac diners. The fast-casual format and convenient Roosevelt location make it worth visiting for casual pasta cravings, though it doesn't reach destination-restaurant status.

Restaurant Summary

Right off the Roosevelt light rail, this fast-casual pasta spot feels modern and lively, with kiosk screens, friendly counter help, and plates arriving in minutes. Diners rave about the fresh noodles and that mushroom-truffle sauce, while one fan summed it up as authentic flavors without the wait. Expect a casual flow—order at the counter, bus your table, and enjoy quick comfort in a space that can feel busy at peak times. The cooking sticks to classic Italian comfort with smart touches rather than theatrics—the culinary approach leans elevated traditional: handmade pasta, slow-braised ragus, and a few focaccia sandwiches like porchetta. The highs are genuinely satisfying, especially the truffle mushroom pasta and short rib ragù, though there are mixed reports on carbonara and occasional seasoning swings. If you like fast-casual efficiency with handmade pasta and clear pricing, this fits well. Families are well covered thanks to a dedicated Menu Bambini (simple red or white sauce pasta plus juice), quick ticket times, and familiar flavors. Kids who enjoy noodles will find plenty to eat—pomodoro, butter and cheese, and soft ravioli—while picky eaters can keep it simple. Just note that the gluten-free offerings carry a cross-contact warning, so celiac diners should avoid the GF pasta despite the labeling.

At a Glance

What Sets It Apart

What People Love

Points of Concern

Service & Dining Experience

Service StyleCounter With Seating Average Cost$25-34 per person ReservationsNot required

What to Order

Perfect For

Location Insights

Area: Lively neighborhood near Roosevelt Link light rail with a mix of students, families, and young professionals; casual dining and daily-errand energy.

Safety: Generally safe with steady foot traffic and good lighting along main corridors.

Nearby: Adjacent to Roosevelt light rail station; street parking varies; cluster of cafes and casual eateries nearby.

University DistrictThe University District is a vibrant, diverse neighborhood centered around the University of Washington. It offers a lively dining scene with casual eateries, coffee shops, and international cuisine catering to students and locals alike. The area has a youthful, energetic atmosphere with a mix of affordable and trendy dining options.
Ravenna-BryantThis micro-neighborhood is quieter and more residential compared to the core University District, featuring local cafes and neighborhood restaurants that serve a mix of casual and upscale dining experiences. It appeals to those seeking a community feel with convenient access to the university and city amenities.

Practical Information

Opening Hours

Monday11:00–21:00 Tuesday11:00–21:00 Wednesday11:00–21:00 Thursday11:00–21:00 Friday11:00–21:00 Saturday11:00–21:00 Sunday11:00–21:00

Available: Delivery, Takeout, Outdoor seating

View full analysis on Seemor →