Seemor
Red Mill BurgersB+Worth Trying
1613 W Dravus St, Seattle, WA 98119
· Hamburger restaurant, Fast food restaurant, Restaurant
· 4.5/5 Google (1635 reviews)
Takeout · Outdoor seating
Classic Seattle burger institution with juicy patties, standout onion rings, and fair prices; expect counter service, occasional waits, and some cleanliness inconsistencies.
Why it gets a B+ for overall quality
Red Mill Burgers delivers reliable burger excellence with exceptional food quality—juicy patties and standout onion rings—at fair Seattle prices. Consistent execution and strong local loyalty reinforce its status as a neighborhood staple worth visiting. However, occasional food safety concerns and modest space comfort during peak hours prevent a higher grade, though recent trends show improvement.
Restaurant Summary
The room feels old-school and lively, a neighborhood counter where trays of burgers and rings roll out steadily. Expect friendly but minimal chit-chat and a made-to-order pace. One diner summed it up: "Juicy patties, crispy rings, and prices that still feel fair." Some guests noted greasy tables at peak, so timing helps. The cooking sticks to classic burger fundamentals—juicy patties, fresh toppings, and that signature crunch on the onion rings. Shakes are thick, fries are crisp, and portions lean generous. It is a comfort-food play, not a stunt menu, and that reliability keeps locals coming back. A few older complaints cite inconsistent chicken execution, but recent feedback trends positive. Families do well here thanks to familiar kid-friendly staples: plain cheeseburgers, fries, and shakes. Outdoor picnic tables make stroller life easier on nice days. Veggie burgers are available, but note fries and rings are reportedly cooked in peanut oil, which matters for allergies.
At a Glance
- Juicy classic burgers with standout onion rings
- Fair prices for Seattle and generous portions
- Strong local following and consistent recent quality
- Counter seating and picnic tables can feel cramped or greasy at peak
- Occasional order delays; made-to-order pacing
What Sets It Apart
- iconic_onion_rings
- old_school_diner_vibe
- consistent_value_pricing
What People Love
- Crunchy, peppery onion rings
- Juicy patties with fresh toppings
- Hefty portions that satisfy
- Old-school diner vibe and ritual
Points of Concern
- Tables and surfaces sometimes not cleaned promptly during rush
- Peak-time waits of 15–30 minutes due to made-to-order prep
- Historic but isolated food safety complaints (undercooked chicken, foreign objects) mostly from 2022–2024
- Online ordering availability limited at busy times
Service & Dining Experience
Service StyleCounter With Seating
Average Cost$14-$19 per person
ReservationsNot required
What to Order
- Build a combo: Deluxe w/cheese ($5.39) + fries ($2.69) + shake for a filling meal under $20.
- Vegetarians: Garden Burger Deluxe ($6.39) plus rings; confirm peanut oil if sensitive.
- Value play: Red Mill Deluxe ($4.89) for classic flavor at the lowest price point.
Perfect For
- Casual weeknight burger fix
- Takeout with crispy sides
- Feeding a group without overspending
- Post-game family meal
Location Insights
Area: Mixed commercial corridor bridging Queen Anne and Magnolia; casual, local errand and commuter traffic.
Safety: Generally safe with steady foot and car traffic; standard urban cleanliness.
Nearby: Near arterial W Dravus St, close to Magnolia bridge access, neighborhood services and light retail.
BallardBallard offers a diverse dining environment ranging from seafood and Scandinavian-inspired eateries to craft breweries and hip cafes. The area is known for its walkability, community events, and a friendly, laid-back atmosphere that appeals to a broad demographic.
Dravus Street CorridorThe Dravus Street Corridor is a quieter, more industrial-adjacent part of Ballard with emerging dining venues that cater to locals and workers. It has a more utilitarian feel compared to the bustling Ballard Avenue but is gaining popularity for its authentic and unpretentious food scene.
Practical Information
Opening Hours
Monday
Tuesday11:00–20:00
Wednesday11:00–20:00
Thursday11:00–20:00
Friday11:00–21:00
Saturday11:00–21:00
Sunday12:00–20:00
Available: Takeout, Outdoor seating
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