Chef-driven bar-kitchen with inventive cocktails and rotating New American plates; excellent for small groups and pre-theater, but seating is limited, reservations strict, and prices premium.
Rochambeau delivers solid neighborhood dining through exceptional food quality and outstanding cocktail expertise, but inconsistent execution and tight bar-only seating prevent a higher grade. The intimate, buzzing atmosphere and loyal regulars base reflect genuine appeal, though the rotating menu and space constraints aren't for everyone.
One caveat: Seating is bar-only for food; standing tables are drinks-only