Seemor
Shaker + SpearB+Worth Trying
2000 2nd Ave, Seattle, WA 98121
· Seafood restaurant, American restaurant, Breakfast restaurant
· 4.5/5 Google (1574 reviews)
Reservations · Delivery · Takeout
Creative seafood-led spot with strong cooking and attentive service, priced as a splurge; brunch can be inconsistent and a 5% surcharge appears on bills.
Why it gets a B+ for overall quality
Shaker + Spear delivers exceptional seafood quality with creative global technique—whole fried fish and scallops consistently earn praise—supported by attentive, knowledgeable service and lively open-kitchen energy. However, inconsistent execution during brunch and occasional temperature issues prevent a higher grade. The chic Belltown setting appeals to seafood enthusiasts willing to embrace chef-driven flavors over comfort-first dining.
Restaurant Summary
Set in Belltown inside a Kimpton, Shaker + Spear feels chic and lively with an open kitchen and a chef’s counter where plates fly and conversation hums. Service often lands as attentive and warm, with named servers guiding diners to signatures. One guest raved, "The whole fried fish stopped our table mid-sentence." Do note a 5% surcharge appears on bills and brunch can run slow. The cooking leans creative seafood rather than old-school classics: scallops with aji amarillo, miso Caesar, kimchi broths, and crisply executed whole fried fish. It suits diners who enjoy bold global accents on pristine ingredients and are happy to splurge for thoughtful pairings and texture play. If you prefer plain grilled fish and butter, this will read more chef-driven than comfort-first. Families can do fine here with simple sides and sweets—crispy potatoes, fries, gelato, and straightforward fish—but there is no kids menu and brunch reports are mixed. For picky eaters, stick to salmon, potatoes, and desserts; adventurous kids may enjoy nibbling the whole fish and sharing plates.
At a Glance
- Standout seafood with creative global flavors (scallops, salmon, whole fried fish)
- Engaged service and open-kitchen energy
- Brunch service and temperature consistency can lag
- 5% surcharge added to bills; parking costs nearby
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- whole_fried_fish_showstopper
- open_kitchen_with_chef_counter
- creative_global_seasonings_on_seafood
What People Love
- Memorable whole fried fish presentation
- Precisely cooked scallops and salmon
- Knowledgeable servers with smart recs
- Lively open-kitchen vibe
Points of Concern
- Brunch inconsistencies: slow pacing and occasional cold dishes reported by several diners
- A 5% surcharge is added; some guests felt disclosure could be clearer
- Some seating tight or tucked away; window requests not always honored
- Limited options for conservative palates or picky eaters due to creative flavor profiles
Service & Dining Experience
Service StyleTable Service
Average Cost$70-105 per person
ReservationsRecommended
What to Order
- If sensitive to heat or nuts, confirm sauces (salsa macha, pistachio, genmaicha) and request adjustments
- Pescatarians have many mains; veg options include Romanesco ($27) and risottos ($25-29)
Perfect For
- Date night seafood splurge
- Pre-show dinner near Moore Theatre
- Solo seat at the chef’s counter
- Business dinner with out-of-towners
Location Insights
Area: Busy downtown/Belltown edge with hotels, theaters, and nightlife; draws travelers and pre-show diners.
Safety: Generally safe with steady foot traffic; typical downtown urban conditions at night.
Nearby: Near Kimpton Palladian Hotel, Moore Theatre, Pike Place Market, and bar/restaurant clusters.
BelltownBelltown is a vibrant, trendy neighborhood with a lively nightlife and dining scene featuring a mix of upscale restaurants, casual eateries, and bars. It attracts a diverse crowd looking for contemporary dining experiences and easy access to downtown amenities and waterfront views.
nullnull
Practical Information
Opening Hours
Monday07:00–13:30, 16:45–21:00
Tuesday07:00–13:30, 16:45–21:00
Wednesday07:00–13:30, 16:45–21:00
Thursday07:00–13:30, 16:45–21:00
Friday07:00–13:30, 16:45–21:00
Saturday07:00–14:00, 16:45–21:00
Sunday07:00–02:00
Available: Reservations, Delivery, Takeout
View full analysis on Seemor →