Inventive Canarian-Spanish plates with fusion touches; quality is uneven lately and pricing disputes were reported, so verify bills and go for the house specialties.
Panzaburro Gastrotasca shows creative potential with standout dishes like cochino negro and croquettes, plus an appealing central terrace. However, inconsistent execution across visits—uneven seasoning, quality decline reports, and recent billing disputes—prevents reliable dining experiences. The upward trend in service and quality complaints through 2025-2026 raises concerns about trajectory, making this a worthwhile neighborhood stop rather than a destination worth planning around.
One caveat: Billing mismatches versus printed menu reported by multiple guests; check the bill line by line