A highly recommended Trani pizzeria built around light, long-fermented dough, creative Apulian toppings, and low prices, with occasional complaints about rushed late service and a small, hard-to-find location.
Lievito 72 delivers strong food quality anchored by consistently praised dough and ingredient execution, supported by reliable service and fair pricing that resonates across its loyal customer base. Space constraints during peak hours and modest location visibility prevent a higher grade, though the refined interior and dependable kitchen keep it performing solidly across all dimensions.
Lievito 72 is a popular central Trani pizzeria where the dough is the headline act: naturally fermented for 72 hours, light and fragrant, with a pleasantly developed acidity and a sturdy, moist crust. The room is compact and vintage-industrial, with dim lighting and small design details; on busy weekends it can feel more like a lively pizza workshop than a leisurely hideaway. One recurring practical refrain is simple: book ahead and avoid the rush. The cooking combines Apulian roots with playful, chef-led combinations. Classic pizzas remain inexpensive, but the special list ventures into mortadella with Bronte pistachio, pumpkin with pork belly, vegetable creams, tuna sauces, and premium cured meats. Reviewers are especially enthusiastic about the dough, focaccia, capocollo, mortadella-pistachio combinations, and ingredient quality. Service is generally kind and fast, though several diners report superficial attention or a hurried finish when arriving late. Families should find plenty to work with: the menu includes simple Margherita, Diavola, four-cheese, and vegetable pizzas, plus approachable desserts such as tiramisu, chocolate mousse, cheesecake, and babà. The compact space and weekend bustle may be less comfortable with very young children, and the creative specials may not suit especially conservative eaters, but this is broadly a family-compatible pizzeria rather than an adventurous-food-only restaurant.
Area vibe: Historic port town known for its cathedral, seafood and relaxed coastal atmosphere.
Safety: Generally safe with pleasant evening footfall along the waterfront and well-lit central streets.
What's nearby: Near Trani Cathedral, marina, waterfront promenade, cafes, and local fisheries; accessible from the town centre.
The small room gets crowded on weekends, so booking ahead matters, especially if you want to avoid a rushed late service experience
Lievito 72 pairs a dim vintage-industrial room with the lively, sometimes crowded energy of a busy pizza workshop